By Jess Harter
By Jess Harter
By Jess Harter
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🥚 Effin Egg, a Florida-based chain of fast-casual breakfast eateries, has made its Arizona debut next to Trevor’s Liquor near the southeast corner of Indian School and 36th Street in Phoenix. It takes over the space formerly home to Freshly
🍸 Il Asilo, a four-year-old restaurant and bar on the northwest corner of Thunderbird and Seventh Street in Phoenix, has been sold and renamed The Corner Bar. The new owners are Lindsey Walsh and Sandi Zerlaut, who also own The Playa
🍕 Papa John’s has released its largest pizza yet – the Grand Papa Pizza, an 18-inch thin-crust pie with oversized pepperoni, three-cheese blend, and Italian seasoning. It’s priced at $14.99. The chain also has launched a new dessert – a
🧑🏻🎄 Christmas-themed pop-up tiki bar Sippin’ Santa has returned to downtown Phoenix for another holiday season at Bitter & Twisted Cocktail Parlour. Through Dec. 28, B&T has been transformed into a holiday spectacular filled with tiki flair, rum cocktails, snowflakes,
Sorry! While most of MouthBySouthwest.com is free to read, MXSW Insider articles are for paid subscribers only. Learn how to become an MXSW Insider.
