Mendocino Farms launches 3rd Valley location in 7 months

🥗 California-based fast-casual concept Mendocino Farms has opened its third Valley location – all of them this year – behind Hash Kitchen, Cava, and Doughbird on the southwest corner of Indian School and 44th Street in Phoenix’s Arcadia neighborhood.

Besides the brand’s usual chef-driven salads and sandwiches, the Arcadia location is the first to offer three new menu items: a Fajita Steak Salad, Fajita Steak Wrap, and The Seasonal GOAT with Pink Apples.

That last is a twist on one of its signature salads that constantly evolves to spotlight peak-season produce. This autumn iteration pairs chicken with marinated goat cheese, Pink Lady apples, dried cranberries, honey-roasted almonds, shaved fennel, pickled red onions, mint, and mixed greens, all tossed with Farmhouse Vinaigrette and a drizzle of hot citrus honey.

Open 10:30 a.m.-9 p.m. daily.