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Author: Jess Harter

Portillo’s opens its 4th Valley restaurant today in Glendale

Chicago-based Portillo’s opens its fourth Valley location today in front of Arrowhead Towne Center near the northeast corner of the 101 and Bell in Glendale. Portillo’s offers Windy City favorites like Chicago-style hot dogs, Polish sausages, and Italian beef sandwiches. One

Former Got Sushi owners launch Sushi-n-U in south Tempe

Sushi-n-U, a new restaurant from the former owners of Got Sushi in northeast Mesa, has opened near the northwest corner of Kyrene and Elliot in south Tempe. Featuring a large dining area, a sushi bar, and a full bar, Sushi-n-U

Owner’s daughter to relaunch iconic El Charro in downtown Mesa

El Charro Restaurant & Cocktail Lounge, a Mesa icon for almost 60 years, isn’t dead after all. The family-run Mexican restaurant, closed for four years, will reopen next week. The restaurant began life as El Charro Cafe on Main Street

Liquor department reversal forces AZ Bitters Lab to stop production

Chandler-based AZ Bitters Lab, the state’s first research and production lab for handcrafted cocktail bitters and flavor extracts, has stopped production after eight years. The company’s popular bitters included cirtusy Orange Sunshine, spiced Figgy Pudding, and chocolatey Mas Mole. They

Angry Crab Shack to open 1st Scottsdale restaurant this spring

Mesa-base Angry Crab Shack will open its first Scottsdale restaurant near the southeast corner of Pima and Indian Bend this spring. It will be the concept’s 13th restaurant in Arizona and 15th overall. The menu will feature Angry Crab Shack’s

Utah-based Cafe Rio Mexican Grill opens 3rd Gilbert location

Cafe Rio Mexican Grill, a Utah-based chain of fast-casual Mexican eateries, has opened its third Gilbert location near the southeast corner of Ray and Power. Due to the covid-19 pandemic, it offers lunch and dinner only via carryout, curbside pickup,

Naked BBQ to open 3rd location at Westgate in Glendale this summer

Naked BBQ, one of the Valley’s top barbecue joints, is expanding again – this time with a location at the Westgate Entertainment District in Glendale. Oren Hartman launched his first Naked BBQ in north Phoenix in 2015. As the smokehouse’s

After 27 years, Robertson to close acclaimed Rancho Pinot on May 15

Rancho Pinot, one of the Arizona’s most acclaimed restaurants, is closing May 15 after 27 years. Owner-chef Chrysa Robertson made the announcement over the weekend on the Scottsdale restaurant’s social media and website. ‘‘I have been at this place called

MXSW Eating & Drinking Newsletter for Friday, April 16, 2021

SanTan Brewing closes Phoenix brewpub SanTan Brewing & Distilling, Arizona’s largest craft brewery, has closed its Phoenix brewpub after three years on the southwest corner of 16th Street and Bethany Home. SanTan was founded in downtown Chandler in 2007 and

MXSW Eating & Drinking Newsletter for Wednesday, April 14, 2021

I Heart Mac & Cheese opens in Tempe I Heart Mac & Cheese, a 5-year-old Florida-based chain featuring build-your-own bowls and grilled cheese sandwiches, celebrates the grand opening of its first Arizona restaurant today in south Tempe. It’s taken over the

MXSW Eating & Drinking Newsletter for Tuesday, April 13, 2021

Khmer/Arabic eatery opens in Chandler Thaily’s, a small restaurant offering Khmer (Cambodian) and Arabic finger foods, has opened near downtown Chandler. It’s located on the north side of Chandler Boulevard about halfway between Arizona and McQueen. The owners are Thai

MXSW Eating & Drinking Newsletter for Monday, April 12, 2021

Picazzo’s to add location in Gilbert Sedona-born Picazzo’s Healthy Italian Kitchen, which already has four locations in the Valley, is adding another in Gilbert. It’s taking over the former Blue Adobe Santa Fe Grille space on the northeast corner of Lindsay and

MXSW Eating & Drinking Newsletter for April 9, 2021

Bama BBQ food truck destroyed, 2 hurt Queen Creek-based food truck Bama BBQ – operated by Robert ‘‘Bam’’ Everson and his wife, Amber – suffered a catastrophic fire Thursday night in southeast Gilbert, according to several posts on social media.

MXSW Eating & Drinking Newsletter for Friday, April 8, 2021

Bottle your favorite SanTan whiskey Attention, whiskey lovers! SanTan Brewery & Distillery in Chandler hosts a Single Barrel Bottle Filling at 6:30 p.m. today. Attendees will join head distiller Brant Gasparek for tastings from four Sacred Stave single-malt whiskey barrels along with

MXSW Eating & Drinking Newsletter for Thursday, April 7, 2021

Today is National Beer Day! Breweries and taprooms across the Valley will be celebrating National Beer Day with specials and activities today. For example, Craft 64 in Old Town Scottsdale and downtown Chandler will be selling $5 pints of its

April 8: ‘Taste of Romeo’s Euro Cafe’ dinner in downtown Gilbert

Salmon La Scala and Paella Barcelona (pictured) will be the featured entrees when Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner at 6:30 p.m. Thursday, April 8. The dinner, hosted by owner-chef Romeo Taus (pictured) and his