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Author: Jess Harter

Carolina’s Mexican Food launches 7th Valley location in Chandler

🌯 Carolina’s Mexican Food, one of my favorite Valley restaurants, has opened its seventh Valley location on the southwest corner of Alma School and Warner in Chandler. It’s great news for East Valley residents, whose only other Carolina’s opened in

MXSW Insider: BoSa Kobe Hot Pot coming to Scottsdale

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Chicago-based Lou Malnati’s to close 2 more Valley locations

🍕 Lou Malnati’s, a Chicago-based chain known for its iconic deep-dish pizzas, is closing two more Valley locations this month. One is its original Arizona restaurant, which opened in 2016 on the northeast corner of Central and Camelback in uptown

Mariscos El Dorado Sinaloa reopens in south Phoenix

🌮 Mariscos El Dorado Sinaloa, a family-run Mexican restaurant in south Phoenix, has reopened after three months of interior renovations. The business grew from a home-based pop-up in 2015 into a food truck and, in 2018, a 9,000-square-foot restaurant and

Montauk owners introduce Kill Club in Old Town Scottsdale

🍸 Kill Club, a new lounge and restaurant from Jocque Concepts (The Montauk, Diego Pops, The Hot Chick, and Eat Up!) has opened in Old Town Scottsdale. It takes over the former Philadelphia Sandwich Company space next to DJ’s (across

Mexican restaurant Casa de Julia opens in downtown Phoenix

🌮 Casa de Julia, a polished Mexican restaurant and bar named in honor of the owner’s grandmother, has opened in downtown Phoenix. It takes over the space formerly home to French bakery and cafe La Madeleine at the Luhrs Tower on the

Authentic EthioAfrican opens 2nd location in central Scottsdale

🇪🇹 Authentic EthioAfrican, a well-regarded Ethiopian restaurant and bar that’s been serving Phoenix diners since 2013, has opened a second location on the southeast corner of Hayden and Indian Bend in central Scottsdale. The menu offers individual and communal meals,

Saturday: Arizona Strong Beer Festival at Salt River Fields

🍺 The 24th annual Arizona Strong Beer Festival, the state’s premier craft beer event, takes place Saturday at Salt River Fields in Scottsdale. The 21-and-over festival features more than 500 beers, ciders, and meads, and the brewers who create them.

iThai Bistro takes over former Ah-Wok-Tukee space in Ahwatukee

🍛 iThai Bistro has opened in the strip-mall space formerly home to Ah-Wok-Tukee Asian Cuisine on the northeast corner of Chandler and Desert Foothills Parkway in Ahwatukee. The menu features curries, wok dishes, noodle dishes, rice dishes, barbecue chicken and

Mr. Pickle’s Sandwich Shop opens 7th AZ location in Ahwatukee

🥒 Mr. Pickle’s Sandwich Shop, a Scottsdale-based sandwich chain, has opened its seventh Valley location in the Safeway center on the southeast corner of Chandler and 40th Street in Ahwatukee. Founded by Frank and Michele Fagundes in San Mateo, Calif.,

Feb. 18: ‘3rd Tuesday’ pairing at Romeo’s Euro Cafe in Gilbert

👨‍🍳 Romeo’s Euro Cafe in downtown Gilbert will host its monthly ‘‘3rd Tuesday’’ food and wine pairing – featuring three seasonal dishes paired with three wines – at 6:30 p.m. Tuesday, Feb. 18. The menu and wine pairings: First course:

Edo Japanese Grill makes Arizona debut in Chandler

🥢 Edo Japanese Grill, a Canadian chain of Japanese fast-casual restaurants, has made its Arizona debut in Chandler. It’s opened in the former Pasta 78 space on the northeast corner of the Loop 101 and Chandler Boulevard. Edo’s core menu

French Toast Cafe fires up griddle in southeast Mesa

🥞 French Toast Cafe, a neighborhood breakfast and lunch eatery, has opened on the southeast corner of Sossaman and Guadalupe in southeast Mesa. The namesake menu item comes in three varieties – berry, cinnamon, and Nutella ($10.99 alone or $13.99

Newly renamed Condesa branches out in downtown Phoenix

🌮 Cocina 10, the Mexican restaurant and bar at Crescent Ballroom in downtown Phoenix for the past 13 years, has opened a new restaurant nearby and changed its name to Condesa. The new location is above Valley Bar on the