By Jess Harter
By Jess Harter
By Jess Harter
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🌯 Guscht Döner House has opened in front of the Harkins Theatres at SanTan Village, bringing a taste of Turkish street food to the busy Gilbert shopping center. The fast-casual spot specializes in döner kebabs – which later became a
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Multiple Valley locations of Zipps Sports Grill were raided by Homeland Security Investigations and several other federal agencies serving 15 search warrants Monday afternoon. The warrants are part of a months-long ‘‘criminal investigation into felony violations of federal law,’’ according
🌮 El Gordo Mexican Grill, a fast-casual Sonoran-style comfort food eatery, has opened its 11th Arizona location in the Home Depot parking lot on the southeast corner of Black Mountain and the Carefree Highway in Cave Creek. The grill’s taco
🥢 Jing, a popular Asian-inspired restaurant and lounge designed to feel equal parts dinner destination and late-night hotspot, has opened its newest location on the northeast corner of Scottsdale and Shea in Scottsdale. The Scottsdale location is Jing’s fourth. Others
🥙 Shawarmaati Mediterranean Grill, a 17-month-old restaurant in Gilbert specializing in beef and chicken shawarma, has opened a second location on the northeast corner of Arizona and Chandler Heights in Chandler. The Middle Eastern concept originated in Amman, Jordan. Gilbert
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🌭 If your idea of a good time involves soup, hot dogs, disco balls, or celebrity vino (or all four), the Valley’s early-year food festival calendar has you covered. Here’s a roundup of some of the most unusual upcoming food
🍸 Neutral Ground Lounge has opened on the northeast corner of Thomas and 46th Street in Arcadia, bringing a laid-back new hangout to one of east Phoenix’s busiest dining corridors. The drink menu keeps things approachable but thoughtful. Expect classic
🌵 Four Seasons Resort Scottsdale has opened Desert Orchard, a new daytime café concept rooted in the landscape, history, and quiet abundance of the Sonoran Desert. Set beneath Pinnacle Peak near the northwest corner of Alma School and Jomax, the
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🌯 Someburros, a family-owned Mexican restaurant rooted in Arizona since 1986, has launched its 18th Arizona location – and first in Surprise – on the southeast corner of Cactus and the Loop 303. The menu features signature Sonoran-style burritos under
🚫 El Chullo, a family-run Peruvian restaurant, has closed its original location after 12 years near the southeast corner of Seventh Street and Thomas in Phoenix. A Melrose District location that opened on the northwest corner of Seventh Avenue and
Dolce Vita Gelato – a 20-year-old Italian dessert shop, deli, and grocery in northeast Mesa – opens its second location Thursday on the northeast corner of Priest and Warner in south Tempe. From 11 a.m. to 7 p.m., guests can
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🏅 Six Valley chefs have been named semifinalists for Best Chef Southwest in the 2026 James Beard Awards, the culinary world’s version of the Oscars: Roberto Centeno from Espiritu in Mesa; TJ Culp from Progress in Phoenix; Armando Hernandez and
🍩 For years, doughnuts have politely stayed in their lane: sweet, sugary, and unapologetically breakfast-adjacent. But 2026 may be the year they finally rebel. Parlor Doughnuts, a fast-growing chain known for its laminated, flaky “Famous Layered Doughnuts,” launches its first-ever
In a nostalgic comeback, Midwest favorite Godfather’s Pizza has returned to the East Valley after a nearly two-decade absence with a new location in Queen Creek. It’s located on the southeast corner of Queen Creek and Signal Butte along with
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🔥 Panda Express at San Tan Village in Gilbert has closed indefinitely after a weekend fire. Officials say the fire, which occurred Saturday morning before the restaurant opened, appeared to have started in the kitchen before spreading to the roof.
