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Category: Food & Drink News

Farmboy in Chandler launches new menu items, food box subscriptions

Farmboy Market, Meats, Sandwiches in south Chandler has introduced several new menu items and a weekly food box featuring locally sourced ingredients. The new menu items include: The Cuban Guajiro sandwich (pictured): House-brined and -smoked ham from Wilson Farms in Buckeye

Coming to downtown Chandler: The Sleepy Whale & Gadzooks Enchiladas & Soup

If you’re a craft beer fan in Phoenix, you’ve probably visited The Wandering Tortoise (pictured), a 2-year-old beer shop and tap room on Indian School and 24th Street. Now owner Justin Evans is opening a second location – dubbed The Sleepy Whale –

Flying Basset Brewing in Gilbert wants your old model aircraft

Flying Basset Brewing – launched earlier this year by professional pilot Rob Gagnon and his wife, Sara – is looking for old aircraft models to hang from the ceiling of its Gilbert brewpub. If you have models and don’t mind parting with them,

Ghett’ Yo’ Tacos in downtown Chandler to expand concept

News out of downtown Chandler today: Christian Sciacca, the operating partner in Ghett’ Yo’ Taco, is teaming up with the guys behind b2 burgers & brews to expand his year-old taco concept. Sciacca, who launched the urban taqueria that specializes in street-style

After 20 years, Joe’s Real BBQ in Gilbert applies for liquor license

Is Joe’s Real BBQ, a family-friendly downtown Gilbert landmark for the past 20 years, finally going to start offering beer and wine? That’s the way it appears after the Arizona Department of Liquor’s website confirms Joe’s has applied for its first-ever liquor

Reopening today: Newly renovated JC’s Steakhouse in Gilbert

When JC’s Steakhouse closed for a couple days of renovation work, chef-owner Dennis Petty never imagined the closure would stretch to nearly two weeks. One thing had led to another – ‘‘I kept getting ideas as we went along,’’ Petty laughs

Salad and Go lowers price of salads for 2nd time in 4 months

Gilbert-based Salad and Go has lowered the prices of its salads with chicken or tofu by 36 cents to $6.46 at all 14 of its Valley locations. It’s the second price reduction as part of the drive-through salad eatery’s Lower