Category: New Restaurant Alert

🧇 Chestnut, a New American restaurant in Arcadia that closed in May, has reopened in the former Over Easy space at the Biltmore on the northwest corner of Camelback and 24th Street in Phoenix. Owner Jennifer Steele launched Chestnut on

🐓 Dave’s Hot Chicken, a Los Angeles-based chain that made its Arizona debut in Gilbert last year, has launched its second Valley location on the southwest corner of Bell and Seventh Street in north Phoenix. Dave’s specializes in Nashville-style hot

⛳️ Social Birdie, an elevated breakfast and lunch restaurant, has opened at the Las Colinas Golf Course off Rittenhouse, south of Ocotillo, in Queen Creek. Owner Ken Danielson previously operated well-regarded Phoenix farm-to-table eatery Modern Harvest. Social Birdie’s breakfast highlights

🇹🇭 Mr. Baan’s Bar and Mookata, a new restaurant and bar from the owners of acclaimed Thai restaurant Lom Wong, has opened in downtown Phoenix. The Thai-style barbecue concept is located behind Lom Wong, a bungalow next to the Cambria

🍦 Crispý Cones, an Idaho-based chain that made its Arizona debut in downtown Chandler in August, has added a second location on the northwest corner of Mill and Fifth Street in downtown Tempe. The concept, which was featured on the business

🌮 Rili-B’s Taco Shop, a 24-hour taqueria in Maricopa and Casa Grande, has opened a third location near the northeast corner of Ellsworth and Heritage Loop in Queen Creek. The menu offers two dozen burritos, including seven breakfast burritos available

🏈🏀 The DTC Sports Grille has opened in the former Matty G’s Steakburgers & Lobsta Rolls building on the southwest corner of Chicago and Wall in downtown Chandler. The space has been remodeled sine Matty G’s closed in early October,

🍦 Handel’s Homemade Ice Cream celebrates the grand opening of its sixth Valley location at Tempe Marketplace with the first 50 customers at 11 a.m. Friday receiving free ice cream for a year. There’s also a buy-one-get-one-free offer on small

🍺🍕 Phantom Fox Beer Co., a new brewery and restaurant, has opened in the former Desert Eagle Brewing space near the northeast corner of Main and Robson in downtown Mesa. It’s the second downtown venture for owners Trent Smith and

🍺 Valley Taproom, a 20-month-old craft beer bar and store at the Rivulon center in Gilbert, has opened a second location on the northwest corner of Ellsworth and Riggs in Queen Creek. Like the original, owner Donald Greenberg’s new location

🥃 One Handsome Bastard – a distillery, bar, and restaurant – has opened in the former Blue Clover Distillery space on the northwest corner of Marshall Way and Indian School in Old Town Scottsdale. The name is a reference to

🍺 Catalyst Crafted Ales, a new brewery from the co-founders of the recently closed Ad Astra Brewing in Prescott, has opened on the southeast corner of McClintock and Broadway in Tempe. Rex Williamson and brewer Will Walthereson, who launched Ad Astra

🍳 San Diego-based breakfast-and-lunch concept Broken Yolk Cafe has opened its third Valley location on the northwest corner of Highland and 20th Street in Phoenix. The breakfast menu offers a dozen specialty omelets and a half-dozen types of eggs Benedict, as

🍔🍺🎸 Off 87 has soft-opened in the former Ginger Monkey building on the southwest corner of Arizona Avenue (aka Arizona State Route 87) and Ocotillo Road in south Chandler. It’s the latest venture from former Arizona Diamondbacks pitching coach Mike Butcher (pictured)

🍕 Pizzicata, a small, family-owned pizzeria in Carefree, has launched a second location at Painted Mountain Golf Course on the northeast corner of Recker and McKellips in northeast Mesa. Owner Federico Venturini and his wife, chef Viola Tagliaferri, moved from

☕️ Oregon-based Black Rock Coffee Bar will open its fourth Gilbert location Friday on the southeast corner of Gilbert and Warner. Per the chain’s tradition, the new location will offer $2 medium drinks all day Friday. It’s Black Rock’s 33nd store

🐓 Birdcall, a Denver-based fast-food chain specializing in fried chicken sandwiches, opens its third Valley location today at Santan Village shopping center in Gilbert. It will be located just north of Cooper’s Hawk Winery & Restaurant near the northwest corner of Williams Field

🔥 A Japanese-style bistro called Pyro hass opened at The Grove, a new $300 million mixed-use development on the northwest corner of 44th Street and Camelback in east Phoenix. It’s from the Nebraska-based Flagship Restaurant Group, which also operates Ghost

🇹🇭 Sala Thai, a well-regarded, family-owned restaurant with locations in north Phoenix and Peoria, has opened a third on the northwest corner of McClintock and Broadway in Tempe. The menu offers the soups, stir fry noodles, fried rice, and curries

☕️ Los Angeles-based coffee shop chain Coffee Bean & Tea Leaf opens its seventh Valley location today at the Shops at Town & Country on the southeast corner of Camelback and 20th Street in Phoenix. Anyone with the company’s app