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Category: Things to Do

Thursday: Steaks, Stouts & Pancakes at The Hungry Monk

Thursday, Nov. 2,  is International Stout Day, and The Hungry Monk in Chandler will host its annual ‘‘Steaks, Stouts & Pancakes’’ event. From 5-9 p.m., the craft beer bar and grill will have six top-notch stouts on tap: Bell’s Expedition Founders

5 things you need to know about 2017 AZCentral.com Food & Wine Experience

1. The third annual AZCentral.com Food & Wine Experience will take place Saturday, Nov. 4, and Sunday, Nov. 5, at Salt River Fields at Talking Stick (map) in Scottsdale. 2. The main event is the Grand Tasting, which runs 1-4 p.m. each day. General admission is

Thursday: ‘Taste of Romeo’s’ dinner at Romeo’s Euro Cafe

Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner, hosted by chef Romeo Taus and his wife, Janice, in a private dinning room, at 6:30 p.m. Thursday, Nov. 2. The dinners typically feature five courses selected from the restaurant’s regular menu. This

Tonight: Great Divide tap takeover at Flanny’s

Denver’s Great Divide Brewing will be the featured brewery for this month’s tap takeover from 6-9 p.m. today at Flanny’s Bar & Grill in south Tempe. The brewery has been around since 1994 and perhaps is best known for its

Tonight: The Woodshed unveils rebranding makeover

The Woodshed in Tempe will host ‘‘Casey’s Woodshed: Massive Makeover Reveal Party’’ at 6 p.m. today. Earlier this year, the neighborhood sports bar and grill, which opened in 1978 on the southwest corner of Mill and Baseline, won a contest for

Today: Grand opening of GBU Brewing in Glendale

The Valley’s newest brewery – Good Bad Ugly Brewing, also known simply as GBU Brewing – holds its grand opening party from 5-10 p.m. today in Glendale. The brewery is located inside Tavern+Bowl, a sports bar/bowling alley hybrid at the Westgate Entertainment

Today: Harvest wine & food tasting at My Wine Cellar

My Wine Cellar in Ahwatukee hosts a harvest tasting of autumn-inspired wines with food pairings from 6-8 p.m. today. For $30, attendees get four glasses of wine and four food pairings. Space is limited. RSVP: 480-598-9463.