B Gastrobar (Gilbert): Chef Steven Buschtetz’s special three-course menu plus amuse bouche is $75. Items also are available a la carte. See menu.
Cuisine & Wine Bistro (Chandler): Chef Fabrice Buschtetz’s special three-course prix-fixe menu is $70 from 3-7 p.m. Wine pairings are available. See menu.
Final Round Sports Bar & Grill (Tempe): Sunday special is an egg, ham, and cheese croissant with hash browns from 9 a.m.-noon.
Floridino’s Pizza & Pasta (Chandler): $5 mimosas from 11 a.m.-8 p.m. No reservations taken.
The Hungry Monk (Chandler): Special brunch menu from 10 a.m.-2 p.m. See menu.
Morning Kick (Gilbert): Brunch menu of breakfast burritos and bowls from 7 a.m.-1 p.m. See menu.
Peacock Wine Bar (Gilbert): Special menu from noon-4 p.m. Reservations accepted from noon-2. See menu.
SanTan Brewing (Chandler): Special brunch buffet from 8 a.m.-3 p.m. is $25 for adults and $15 for kids 6-12. Regular menu not available until after 3. See menu.
Serrano’s Mexican Restaurants (four locations): Closed Sunday but special Mother’s Day dessert of churro doughnuts (two for $3.99) will be offered Saturday.
