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Angie’s Lobster, the new drive-through concept from the founders of Salad & Go, isn’t scheduled to open its first construction-delayed bricks-and-mortar location until next month, but already has found a novel way to lower its food costs. The company, which
Congrats to Ground Control, the Litchfield Park gastropub that’s celebrating its 15th anniversary this week with a series of special beer tappings: Today: A limited amount of Ground Control 15th anniversary glassware and clothing is available for purchase. Tuesday: Tapping
After a two-year covid hiatus, the seventh annual Real, Wild & Woody, the Southwest’s largest indoor beer festival, will return Saturday, Aug. 6, at a new, larger venue – Bell Bank Park in southeast Mesa. The 21-and-over event showcases cask
Harbor Seafood Cajun House, which debuted in Phoenix in 2020 and added a Mesa location last year, is opening a third restaurant on the northwest corner of Broadway and Hardy in Tempe. The strip-mall space formerly was home to Bamboo
