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New Year’s Eve food & drink specials around the Valley

This list will be updated as more restaurants announce their specials. Seating often is limited, so make your reservations early.

The Americano: A four-course prix-fixe menu is $150-$195 per person from 4-10 p.m.

Bar Louie: A NYE Late Night Package from 10 p.m.-midnight includes bar bites, drinks, a champagne toast, and dessert for $85.

Course: A special New Year’s Eve 10-course tasting menu features A5 wagyu beef, lobster, truffles, and caviar for $275 per person.

Cuisine & Wine: A three-course prix-fixe menu includes a choice of filet mignon with mushrooms, lobster tail Wellington, or herb-crusted lamb rack for $95 per person.

Fat Ox: A four-course prix-fixe menu is $150 per person from 4-10 p.m.

Le Âme: A three-course prix-fixe ‘‘Midnight in Paris’’ menu is $175 from 4:30-7 p.m. and $225 from 8-11 p.m.

Moxies: A three-course prix-fixe menu is $75 per person.

Pedal Haus Brewery: The downtown Phoenix hosts its second annual NYE Disco Bash  General admission is $12, and VIP tickets start at $144 for a table for four.

Postino: Get a board of bruschetta and bottle of premium bubbles (Millesimato Pas Dosé Brut) for $50 ($40 for Wine Cult members) at all eight Valley locations.

Théa: A three-course prix-fixe menu is $125 from 4-7 p.m. and $195 from 8-11 p.m. Add wine pairings for $75.

Twin Peaks: Get $5 or $6 glasses of champagne until 10 p.m.

Uchi: A one-night-only, 12-course omakase dinner is $400 for two (beverage pairing another $80) from 4-10 p.m.

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