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🍲 BoSa Donuts, the local chain with 50-plus shops throughout the Valley, has launched its new concept, BoSa Kobe Hot Pot, near the northwest corner of University and Farmer in downtown Tempe. The restaurant, which takes over part of the former Dilly’s
🍕 Andiamo Pizza, whose opening I wrote about in February, temporarily closed over the weekend on the northwest corner of Scottsdale and Shea in central Scottsdale. The pizzeria’s rave reviews, especially a YouTube video from One Bite pizza reviewer Dave Portnoy, have forced
🍔 McDonald’s, concerned about slowing sales for four straight quarters, is considering launching a $5 meal deal to lure inflation-hit customers back to the world’s largest fast-food chain. It reportedly would include a McChicken or a McDouble along with fries and
🍔 Lenny’s Burgers on the northwest corner of Alma School and Warner in Chandler celebrates its 40th year in the Valley on Saturday with a classic car show from 10 a.m.-2 p.m., prize giveaways, and $4 single combo meals all day. Free.
The Sidewinder, a Southwestern-influenced diner concept from the team behind Progress and Sottise, has opened in the original Welcome Diner space on the northwest corner of Roosevelt and 10th Street in downtown Phoenix. What’s on the menu? Unlike its higher-end siblings, The Sidewinder offers a menu
Sibling zabiha halal concepts Papa Locos Tacos & Burgers and Jay’s Hot Chicken have opened a shared space on the southwest corner of Mesa and Brown in north Mesa. What’s on the menu? Papa Locos offers tacos, burritos, enchiladas, tortas, and seven specialty
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⛳️ The Adobe Bar & Grille, a reimagined rendition of the Arizona Biltmore Golf Club’s former Adobe Restaurant, has opened in the club’s new 19,400-square-foot clubhouse northeast of Camelback and 24th Street in midtown Phoenix. What’s on the menu? Executive chef Richard Castricone’s menu
