By Jess Harter
By Jess Harter
By Jess Harter
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Pedal House Brewery in downtown Tempe is opening a taproom this spring at a planned shipping container development in downtown Phoenix. Called The Churchill, the 14,000-square-foot micro marketplace will be constructed of 19 repurposed shipping containers on the northeast corner of Garfield
SunUp Brewing in Phoenix taps HULK SMASH, the first of its new series of SMASH IPAs, at 4 p.m. today. SMASH is the craft brewery’s acronym for ‘‘single malt, single hop.’’ HULK SMASH is a double IPA brewed with Simcoe hops.
OHSO Brewery in Paradise Valley taps its latest community beer collaboration – a coffee milk stout called “Wake Me Up, Santa” – this week. A dollar from every pint or pitcher sold is being donated to The Joy Bus Diner, a local non-profit
Floridino’s Pizza & Pasta in Chandler will host a beer dinner featuring Tucson’s Barrio Brewing at 6:30 p.m. Thursday, Nov. 9. 1st course:Â Chicken meatball caprese skewers, paired with Santa Rita El Jefeweizen; 2nd course:Â Pork belly bruschetta, paired with Rojo; 3rd
Thursday, Nov. 2, is International Stout Day, and The Hungry Monk in Chandler will host its annual ‘‘Steaks, Stouts & Pancakes’’ event. From 5-9 p.m., the craft beer bar and grill will have six top-notch stouts on tap: Bell’s Expedition Founders
Divided Vine, a craft beer and wine bar that also serves hand pies, has opened on the northeast corner of Higley and Guadalupe in northeast Gilbert. The bar is located next to Rancho de Tia Roa – in the same complex
Denver’s Great Divide Brewing will be the featured brewery for this month’s tap takeover from 6-9 p.m. today at Flanny’s Bar & Grill in south Tempe. The brewery has been around since 1994 and perhaps is best known for its
The Valley’s newest brewery – Good Bad Ugly Brewing, also known simply as GBU Brewing – holds its grand opening party from 5-10 p.m. today in Glendale. The brewery is located inside Tavern+Bowl, a sports bar/bowling alley hybrid at the Westgate Entertainment
The Perch Brewery in downtown Chandler has announced new happy hour specials. Drink specials: $2 off Perch beers $1 off house wines $1 off well drinks Food specials: $8 pub tots $8 hummus & pita $8 green chile pork $8
Candy Bar Milk Stout, the award-winning seasonal from McFate Brewing in Scottsdale, will be released at 11 a.m. today at the brewery’s south Scottsdale location. The popular brew – a milk stout conditioned with honey-roasted peanuts, cacao nibs, whole vanilla beans, and sea salt –
SunUp Brewing will be on hand today to celebrate the grand opening of The Casual Pint at 16th Street and Highland in central Phoenix. Doors open at 4 p.m. The first 50 customers will receive free Casual Pint growlers; pint
Flanny Bar & Grill in south Tempe hosts Huss Sausage Fest 2017Â from 5-9 p.m. today. The event will feature five different Schreiner’s sausages, five kinds of beer mustard, and eight Huss beers: Scottsdale Blonde Husstler Milkstout Rice Pudding Porter Vienna
The Great Pumpkin Beer Day is here! Each of OHSO‘s three locations will have more than 20 pumpkin beers on tap for the popular annual promotion. OHSO also will be serving slices of pumpkin pie while supplies last.
SunUp Brewing in Phoenix debuts its latest beer – No Self Esteam Punk – when the brew pub’s doors open at 11 a.m. today. Steam beers, a style technically known as California Common, originated in the 18th-century California. Because refrigeration wasn’t
OHSO Brewery in Arcadia hosts a fundraiser for Underdog Rescue of Arizona from 5-9 p.m. today. The brewery will donate 20 percent of food and drink sales to the rescue (just tell your server you’re supporting Underdog). The event also will
If it’s the third Thursday of the month, it’s time for another Third Tuesday tap takeover at Flanny’s in Tempe. This month, the takeover spotlights some of the best beers from local breweries. Here’s what will be on tap: Saddle
The next time you travel down to Tucson, you may want to schedule a little extra time to visit Arizona’s newest craft brewery, Button Brew House, which opened last weekend. The brewery, launched by Todd and Erika Button, actually is located in Marana,
Jeffers Richardson, director of Firestone Walker’s acclaimed Barrelworks wild beer facility in Buellton, Calif., will host ‘‘“Jeffers Drops Acid …Knowledge†at 6 p.m. Thursday, Sept. 28, at The Hungry Monk in Chandler. The three-hour class – part of a national tour by
SunUp Brewing in Phoenix taps its new limited-release Wild Thing, a Southwest double IPA dry-hopped with rare Arizona wild hops, today. SunUp brewers collected 25 pounds of the large hops (shown with beer can for size comparison) and also used 40 pounds of
It’s National IPA Day, and today’s announced specials include: The Hungry Monk: $4 pints of Belching Beaver’s Swerve City IPA (a collaboration with the Deftones) and Phantom Bride IPA starting at 5 p.m. The Perch: Cask tapping of Oregon Street IPA with
