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Category: Craft Beer

Saturday is ‘Christmas in July’ at East Valley craft beer spots

Several craft beer bars are celebrating “Christmas in July” on Saturday: At SanTan Brewing in downtown Chandler, they’ll be tapping kegs of their winter seasonals Winter Warmer (served with ginger snap cookies) and Sex Panther double chocolate porter. There’ll be Christmas music

Photos & highlights from the 2nd annual Real, Wild & Woody beer festival

The second annual Real, Wild & Woody, one of Arizona’s top beer festivals, took place Saturday at the Phoenix Convention Center. Fifty-five breweries poured cask (real) beers, Brettanomyces yeast (wild) beers, and barrel-aged (woody) beers for approximately 2,000 attendees. Volunteer Bret

Four Peaks to add White Ale to its year-round core beers next month

It’s been nearly six years since Four Peaks Brewing added a beer to its year-round “core” lineup. That streak will end next month with the launch of White Ale, a Belgian-inspired witbier. White Ale will replace Hefeweizen, which still will be brewed

Arizona Beer & Cider Co. doubles size by buying Pitcher of Nectar

Arizona Beer and Cider Company, the Phoenix-based distributor launched last October by Two Brothers founders Jim and Jason Ebel, has purchased Pitcher of Nectar Distributing. Tempe-based Pitcher of Nectar, or POND, was founded in 2007 by Tony Piccini (pictured), who announced last month

Dogfish Head tap takeover Friday at Whole Foods Chandler

The ground-breaking Delaware brewery is celebrating its 20th anniversary. Friday’s tap list will include: Chateau Jiahu: A re-creation of a 9,000-year-old fermented beverage of rice, honey and fruit discovered in China. Aprihop: A massively hopped IPA. Dogfish’s most popular seasonal. Festina Peche: A Berliner

Wren House Brewing (formerly Westward) opens Friday in Phoenix

The Valley’s newest brewery, which renamed itself this week after having trademark issues with its original moniker, is located on 24th Street about halfway between McDowell and Thomas (map). It’s a three-building complex – a 1922 house-turned-taproom, a brewhouse, and a refrigerated storage building –

Boulders on Southern in Mesa hosts Summer Solstice beer fest Saturday

Technically, this year’s summer solstice doesn’t occur until 9:38 a.m. Sunday, but why wait to celebrate? Boulders’ recently opened Mesa location (map) will have more than 50 beers on tap, including: Lost Abbey Serpent Stout Ska Hibernal Vinefera Stout SanTan

Flanny’s in Tempe hosts Huss Brewing tap takeover Thursday

Huss Brewing, which will celebrate its two-year anniversary in August, will showcase a dozen beers at Flanny’s monthly Third Thursday tap takeover. Leading the way will be Scottsdale Blonde, the Huss flagship Kölsch, which will be joined by a recent coffee-steeped version, Koffee Kölsch. The

Cool off at Made in the Shade beer festival in Flagstaff

If you missed the Party in the Pines on Saturday, don’t worry. This weekend offers another high-country beer-tasting festival: Made in the Shade. Nearly 50 breweries, including about 20 from Arizona, will be pouring samples from 1-5 p.m. Saturday at the Pepsi Amphitheater

World of Beer Tempe hosts Bourbon & Brett Night

These are some of the rare barrel-aged and sour beers that will be on tap by noon today: Hangar 24 Hammerhead 2014 Hangar 24 Hammerhead 2015 The Bruery Smoking Wood Full Sail Black Gold 2013 Black Diamond Peak XV 2013 Black

Four Peaks, SanTan, Lumberyard & College Street win medals at Ameri-Can

This weekend’s winners from the competition portion of the Ameri-Can Canned Craft Beer Festival have been announced: American Pale Ale: 1. Fist City, Revolution; 2. Pride of Texas, Rahr & Sons; 3. Osiris, Sun King. English Pale Ale:  1. Snow King, Snake River; 2. 8th Street, Four Peaks; 3. Lumberyard