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If you’re a wine aficionado, Bourbon & Bones in Old Town Scottsdale is offering you the opportunity to scratch an acclaimed vintage off your to-try bucket list. The restaurant is selling one of the world’s best pinot noirs – 2015 Domaine de
Cuisine & Wine Bistro launches a wine club today at its Gilbert location on the northeast corner of McQueen and Warner. Members can choose either a two-wine or three-wine package, which they would pick up each month. The wines will
My Wine Cellar in Ahwatukee hosts a harvest tasting of autumn-inspired wines with food pairings from 6-8 p.m. today. For $30, attendees get four glasses of wine and four food pairings. Space is limited. RSVP: 480-598-9463.
Just a reminder: My Wine Cellar in Ahwatukee host ‘‘The Cork Dork’’ wine and cheese pairing – featuring six obscure, rare and unique varietals from all over the world – at 6 p.m. today. Tickets are $35 ($30 if you’re
My Wine Cellar is Ahwatukee hosts its sixth annual Wine Festival from noon-3 p.m. Sunday. Attendees will be able to taste 20 wines from all over the world for $20. The event also features a special food menu and live
Cuisine & Wine Bistro will celebrate Beaujolais Nouveau from 6-9 p.m. Thursday with multiple wine tastings and live music at both its Gilbert and Chandler locations. In the Beaujolais region of France, the annual holiday on the third Thursday of November
My Wine Cellar in Ahwatukee will hold an fun and instructional Blind Wine Tasting from 6-8 p.m. Tuesday. There’s an art to tasting a wine blind: Think of a glass of wine as a jigsaw puzzle with the label of
Don’t know the difference between Petite Sirah and Pinot Gris? Learn the basics when My Wine Cellar in Ahwatukee starts another of its Wine 101 classes Monday. The four-week class meets 6-7:30 p.m. Mondays. Here’s what it covers: Class 1: Understanding the Wine
