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By Jess Harter

By Jess Harter

By Jess Harter

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Category: Menuism

Pedal Haus Brewery rolls outs Oktoberfest food menu & beer

Phoenix restaurant Eat Up Drive In offers special Corbin Carroll kids meal

Snooze celebrates International Bacon Day with full week of specials

Nando’s Mexican Cafe introduces limited-time Hatch chile items

Someburros brings back limited-time carnitas burros for $7.50

7 just-opened Valley restaurants to satisfy your global appetites

Watermelon burger or beer? Arizona Wilderness Brewing will have both

The Peppermill in south Tempe unveils takeout Mystery Picnic Dinners

Floridino’s in Chandler debuts Atomic Pizza Muffin special for August

Chompies offering trio of ‘breakfast for dinner’ specials this summer

Postino hosts summer-long Battle of Bruschetta to fill permanent menu spot

Arizona Restaurant Week begins 10 days of special prix-fixe menus Friday

Terra Tempe Kitchen & Spirits launches new brunch, lunch & dinner

Mesa restaurant kicks off 20-week series of specials highighting Italian regions

It’s Pie Day – aka Pi Day – at all 4 OHSO Brewery locations in the Valley

Grimaldi’s introduces limited-time menu items, including hot dog pizza

Virtù in Old Town Scottsdale now offers a la carte menu options at bar

Get your Philly or KC tacos, pizzas & wings at B2 Concepts eateries

Gilbert restaurant offers Philadelphia- & Kansas City-themed tasting menus

Recreo Cantina transforms into Mexican concept in downtown Chandler

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