Category: Uncategorized

Want to learn the basics about wine? My Wine Cellar in Ahwatukee launches another of its popular Wine 101 classes tonight. The Monday class will meet from 6 to 7:30 p.m. tonight, March 19, and March 26. Cost is $60

Hey, look! A fast-casual, build-your-own, cook-in-less-than-5-minutes pizza place is opening in the Valley. The latest addition to this ever-crowded market niche is 1000 Degrees Neapolitan Pizza, a chain based out of New Jersey, which opens today at SanTan Village in Gilbert. To celebrate

Got lunch plans on Thursday? Someburros is celebrating Cinco de Mayo by giving away free bean and cheese burros from 11 a.m.-2 p.m. The best part? You don’t even have to leave your home or office. Uber will deliver your

The Thirsty Lion, a Portland-based chain of gastropubs, opens its third Valley location Tuesday at SanTan Village shopping in Gilbert. A ribbon-cutting ceremony will be held at 10:45 a.m. Tuesday, with the restaurant opening at 11 a.m. It’s located between Gordon Biersch

The Manhattan Vine, a pizzeria and wine bar that opened in Queen Creek last October, has closed after being locked out by the building’s landlord. The New York-themed venue was located on the southeast corner of Ellsworth and Ocotillo. It offered thin-crust

Please welcome Cold Beers & Cheeseburgers, a locally based and fast-growing chain of burger bars, as MXSW’s newest sponsor. The menu offers 20 specialty burgers, as well as chicken sandwiches, prime rib, BLT, and Philly sandwiches. Sides include five kids of mac

My thanks to Buzzfeed for naming Mouth by Southwest one of the 27 websites – and only food blog – every Phoenician should know about. See their full list here. To paraphrase Navin R. Johnson: Number 18 – Mouth by Southwest!

Craft 64, the Old Town Scottsdale pizzeria and craft beer bar, taps its newest house beer – Crafty Blonde – today. The light and crisp American blonde ale with a bright hint of citrus from West Coast Falconers Flight hops weighs