By Jess Harter
By Jess Harter
By Jess Harter
Please support the businesses that support MXSW:
Back East Bagels
Bar/Restaurant Insurance
Brooklyn V’s Pizza
Craft 64
Creative Strategies
Cuisine & Wine Bistro
Floridino’s Pizza & Pasta
La Ristra New Mexican
Laurshan Construction
Sal’s Gilbert Pizza
Serrano’s Restaurants
SK Oil Sales
Sun Devil Hoods
Taqueria Factory
The Restaurant Brokers
Tott’s Asian Diner
Venezia’s Pizza
We Sell Restaurants (Doreen Gorman)
We Sell Restaurants (Mike Smith)
Togo’s, a West Coast sandwich chain with more than 250 locations, has returned to Arizona with a new restaurant on the northeast corner of McQueen and Guadalupe in Gilbert. The menu features hot and cold sandwiches, salads, wraps, and soups.
The owner of Robbie Fox’s Public House in downtown Tempe has opened a 1960s-style breakfast diner, called Devil’s Diner, next door – not to be confused with the ASU campus eatery of the same name. The Mill Avenue diner is
El Rico’s Mexican Restaurant in Gilbert has closed, following in the footsteps of its sister location in Queen Creek. The second location had opened last summer on the southeast corner of McQueen and Elliot, and the original El Rico in
