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Day: March 20, 2014

Zappone’s Italian Bistro to host Hedges wine dinner April 9

Washington’s Hedges Family Estate will be featured in April’s wine dinner at Zappone’s Italian Bistro in Gilbert. April 9 Hedges Wine Dinner 1st course: Spring pea risotto with roasted carrots (paired with Hedges chardonnay) 2nd course: Roasted pork chops in

Umami closed after ice-machine fire forces apartment evacuations

Tempe firefighters report an ice machine at Umami caught fire around 1:30 a.m. this morning, forcing about 60 people to evacuate from apartments above the recently opened ramen restaurant. The fire itself was contained to the appliance, but the smoke

Hangar 24 beers land in Valley, roll out Friday at Hungry Monk

Hangar 24, a brewery in Redlands, Calif., known for its World War II-era aviation-inspired labels, has landed in the Valley. The brewery’s ales hit Valley stores earlier this week, and there’s a private VIP release party with founder/brewmaster Ben Cook tonight

House of Brews unveils new weekend brunch menu

House of Brews in Gilbert has launched a new brunch menu available 9 a.m.-2 p.m. Saturdays and Sunday. (With today’s kickoff of college basketball’s March Madness, the brunch menu also will be offered this morning and Friday morning.) Selections include