By Jess Harter
By Jess Harter
By Jess Harter
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🍣 Yama Sushi House, a local mini-chain of Japanese restaurants, has opened its fifth Valley location on the northeast corner of Seventh Street and Union Hills in north Phoenix. The menu offers nearly two dozen specialty rolls, classic rolls, sashimi,
👩🏽🍳 Congrats to Lom Wong owner Yotaka Martin, who has been named one of the country’s top 10 new chefs by Food & Wine. It’s the second major honor this year for Martin, who won the James Beard Award for
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🌮 Salt & Lime Modern Mexican Grill has opened its third location on the northeast corner of 44th Street and Camelback in east Phoenix’s Arcadia neighborhood. The 1,500-square-foot space is next to Steak 44 and across the street from The
