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Author: Jess Harter

Small pizzeria inside east Mesa gas station drawing rave reviews

If you’ve driven past the southwest corner of Recker and Brown in east Mesa in the past week and not noticed just-opened NY Pizza & Wings, it’s understandable. The small pizzeria, which already is drawing rave reviews, is located inside

Raising Cane’s founder seeking struggling restaurants for TV series

Todd Graves, the founder and CEO of Louisiana-based Raising Cane’s Chicken Fingers, is launching a reality TV series to help restaurants struggling during the covid-19 pandemic. The show, called ‘‘Restaurant Recovery,’’ is looking restaurants, bakeries, or other eateries that have

Francine opening at Scottsdale Fashion Square pushed back to Aug. 14

The opening of Francine, a French-Mediterranean fine-dining concept coming to Scottsdale Fashion Square, has been pushed back to Aug. 14. The concept from famed restaurateur Laurent Halasz will join Nobu, Toca Madera, and Ocean 44 in the mall’s luxury wing. The 5,000-square-foot

Venezuelan food truck Que Chevere opens restaurant in downtown Mesa

Que Chevere, a 4-year-old food truck offering Venezuelan fare such as arepas, empanadas, and tequenos, has opened a bricks-and-mortar restaurant in downtown Mesa. It takes over the former Slickables space on the north side of Main Street between Robson and

3 Old Town Scottsdale nightclubs voluntarily close after crackdown

Three popular nightclubs in Old Town Scottsdale – Riot House, El Hefe, and Whiskey Row – announced they will close through the weekend and perhaps longer to prevent overcrowding during the covid-19 pandemic. All three venues are owned by Scottsdale-based

SanTan’s Spirit House celebrates anniversary with weekend specials

SanTan Brewery & Distillery‘s Spirit House in downtown Chandler celebrates its one-year anniversary with three days of specials this weekend. Today, you can get 20% off all SanTan Spirits + Bitters retail items. There also is a special Iconic Cocktails

Cajun seafood restaurant Mr Claws launches soft opening in west Mesa

Mr Claws, a Cajun seafood restaurant, has launched its soft opening on the northeast corner of Alma School and Grove in west Mesa. It takes over the strip-mall space that’s been home to numerous concepts – including Quizno’s, Fresh Millions,

Coming to west Mesa: Los Sombreros (with 3 other concepts?)

Los Sombreros, a popular Mexican restaurant in south Scottsdale for the past two decades, plans to open a spinoff location in west Mesa – and temporarily feature three other concepts under the same roof. It’s all taking over the strip-mall

Italian-influenced Greek restaurant Kavala opens in northwest Gilbert

Kavala Restaurant & Cafe, which combines two popular Mediterranean cuisines ‘‘by cooking Greek dishes the Italian way,’’ has opened on the southeast corner of McQueen and Elliot in northwest Gilbert. It takes over the strip-mall space formerly home to 1455

Salad and Go plans to raise starting wage to $15/hour on June 29

Salad and Go, the Gilbert-born quick-service concept that has grown to 18 Valley locations in just seven years, announced it will increase its starting wage for all team members to $15 per hour starting June 29. In addition, existing employees