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Author: Jess Harter

Downtown Phoenix’s Taco Chelo expanding to Tempe in December

🌮 Taco Chelo, a 5-year-old taqueria on Roosevelt Row in downtown Phoenix, is opening a second location on the northeast corner of College Avenue and Sixth Street in Tempe. The concept was created Valley restaurateur Aaron Chamberlain, chef Suny Santana, and

San Diego-based chain Broken Yolk Cafe opens 3rd Valley location

🍳 San Diego-based breakfast-and-lunch concept Broken Yolk Cafe has opened its third Valley location on the northwest corner of Highland and 20th Street in Phoenix. The breakfast menu offers a dozen specialty omelets and a half-dozen types of eggs Benedict, as

Off 87 bar & grill soft-opens in ex-Ginger Monkey space in Chandler

🍔🍺🎸 Off 87 has soft-opened in the former Ginger Monkey building on the southwest corner of Arizona Avenue (aka Arizona State Route 87) and Ocotillo Road in south Chandler. It’s the latest venture from former Arizona Diamondbacks pitching coach Mike Butcher (pictured)

Top food & drink events going on around the Valley this weekend

☘️ Longtime Mill Avenue Irish pub Rula Bula, which closed in 2021, holds a Pop-Up Pub from 2-8 p.m. Friday at ASU’s Mountain America Stadium. Admission is free, but reservations are recommended. 🍺 The Beer Research Institute in Mesa will

Pizzicata brings authentic Napoli pizza & pinsa to northeast Mesa

🍕 Pizzicata, a small, family-owned pizzeria in Carefree, has launched a second location at Painted Mountain Golf Course on the northeast corner of Recker and McKellips in northeast Mesa. Owner Federico Venturini and his wife, chef Viola Tagliaferri, moved from

Get $2 medium drinks Friday at new Black Rock Coffee Bar in Gilbert

☕️ Oregon-based Black Rock Coffee Bar will open its fourth Gilbert location Friday on the southeast corner of Gilbert and Warner. Per the chain’s tradition, the new location will offer $2 medium drinks all day Friday. It’s Black Rock’s 33nd store

Denver-based Birdcall opens 3rd Valley location today in Gilbert

🐓 Birdcall, a Denver-based fast-food chain specializing in fried chicken sandwiches, opens its third Valley location today at Santan Village shopping center in Gilbert. It will be located just north of Cooper’s Hawk Winery & Restaurant near the northwest corner of Williams Field

Mesquite Fresh Street Mex again holding Toys for Tacos campaign

🎁 Mexican restaurant group Mesquite Fresh Street Mex is again partnering with The Foster Alliance (formerly Arizona Helping Hands) on a Toys for Tacos fundraiser. Bring a new, unwrapped toy, game, book, or sports equipment into any of Mesquite Fresh’s

Japanese-style bistro Pyro makes debut at The Grove in east Phoenix

🔥 A Japanese-style bistro called Pyro hass opened at The Grove, a new $300 million mixed-use development on the northwest corner of 44th Street and Camelback in east Phoenix. It’s from the Nebraska-based Flagship Restaurant Group, which also operates Ghost

Tickets now on sale for Arizona Cocktail Weekend from Feb. 16-20

🍹 Arizona Cocktail Weekend, the longest-running cocktail event in the Southwest, returns to the Valley for its 12th year from Feb. 16-20, 2024. The five-day schedule features brand-driven happy hours, tastings, seminars, and three signature events: The Cocktail Carnival: Enjoy

Sala Thai launches Tempe location with special street food menu

🇹🇭 Sala Thai, a well-regarded, family-owned restaurant with locations in north Phoenix and Peoria, has opened a third on the northwest corner of McClintock and Broadway in Tempe. The menu offers the soups, stir fry noodles, fried rice, and curries

It’s National Nacho Day – as well as Nachopalooza month at Gadzooks

🐕‍🦺 Today is National Nacho Day, but Gadzooks Enchiladas and Soup is celebrating all month with its third annual Nachopalooza fundraiser for HonorHealth Foundation’s K-9 Security Program. Throughout November, 25% of every nacho entrée sold will go directly to the

Top food & drink events going on around the Valley this weekend

🍖 The Downtown Mesa BBQ Classic, the only Kansas City Barbeque Society-sanctioned competition in Arizona, will take place 5-9 p.m. today and 9 a.m.-4 p.m. Saturday at Main and McDonald. 🇬🇷 A Taste of Greece Taverna, featuring Greek food and drink, runs