Category: Coming soon

🚧 Industry Standard, a new neighborhood concept from Scapegoat Beer & Wine owner Mike Cheathem, will take over the soon-to-be-vacated Carly’s Bistro space on the northwest corner of Roosevelt and Second Street in downtown Phoenix. Carly’s Bistro announced last month

🧑🏿‍🍳 The Larder & The Delta, chef Stephen Jones’ well-regarded Southern restaurant that closed in October, will reopen in the soon-to-be-vacated Binkley’s space near the northwest corner of 24th Street and Osborn in midtown Phoenix. Binkley’s owners Kevin and Amy

🌮 The Mexicano, the Mexican concept launched by The Maggiore Group (Hash Kitchen, The Sicilian Butcher, The Rosticceria, etc.) in Phoenix in 2021, is opening a second location in front of Chandler Fashion Center. It’s taking over the building formerly home

🇬🇷 San Jose, Calif.-based chain Nick the Greek, which made its Arizona debut last year in downtown Phoenix, is preparing to open a second location in the Target plaza on the northeast corner of Gilbert and Germann in south Gilbert.

🍩 Randy’s Donuts, the iconic Los Angeles doughnut shop featured in dozens of movies and TV shows, will make its Arizona debut near the southeast corner of Seventh Street and Bethany Home in north central Phoenix. Famous for its 32-foot

🥢 Mott 32, one of world’s most acclaimed Chinese restaurants, will open its second U.S. location at the upcoming Ritz-Carlton Paradise Valley, the centerpiece of a master-planned community called The Palmeraie. Mott 32 was founded in Hong Kong and has

🍅 Sweet Tomatoes, a national chain of salad buffet restaurants that went bankrupt and closed all 97 of its locations – including seven in the Valley – in 2020, is planning a comeback under new owners. What we know so

🚧 Mark Tarbell, chef/owner of Tarbell’s and host of TV’s ‘‘Check Please! Arizona,’’ is partnering with the developer of Bond, formerly known as the Biltmore Commerce Center, to oversee its food and drink operations. Food & drink amenities The under-renovation