By Jess Harter
By Jess Harter
By Jess Harter
Please support the businesses that support MXSW:
Back East Bagels
Bar/Restaurant Insurance
Brooklyn V’s Pizza
Craft 64
Creative Strategies
Cuisine & Wine Bistro
Floridino’s Pizza & Pasta
La Ristra New Mexican
Laurshan Construction
Sal’s Gilbert Pizza
Serrano’s Restaurants
SK Oil Sales
Sun Devil Hoods
Taqueria Factory
The Hart Experience
The Restaurant Brokers
Tott’s Asian Diner
Venezia’s Pizza
We Sell Restaurants (Doreen Gorman)
We Sell Restaurants (Mike Smith)
Goose Island’s Migration Week, a touring series of promos for the Chicago brewery, arrives in the Valley this week and includes four events in the East Valley. (See the full list of Migration Week events around the Valley here.) Tonight at The
The monthly dinners, which start at 6:30 p.m., feature three new dishes from the creative kitchen crew paired with three wines selected by the knowledgable waitstaff at Romeo’s Euro Cafe in downtown Gilbert. Sept. 20 “3rd Tuesday†menu: Slider Trio: Chicken parmesan with spicy marinara and
Craft 64 in Old Town Scottsdale will host a two-year anniversary party for Beast Brewing at 6 p.m. tonight. A half-dozen of the Bisbee brewery’s ales will be on tap: Belgian Strong with local figs and honey Wolf Spider Wit
The sixth annual Arizona Taco Festival, the world’s largest taco competition, will take place 11 a.m.-7 p.m. Saturday and Sunday at Salt River Fields in Scottsdale. General admission is $12 online or $15 at the gate. Kids 12 and under
Five of the East Valley’s top chefs are working together on an evening of great food and music Monday, Nov. 16, to raise money for local charities. The participating chefs, all of whom run their own small, independent restaurants, are (pictured
Few beer styles are as polarizing as pumpkin beers. Craft beer drinkers either love ’em or hate ’em. The former will want to take note: OHSO will host its annual Great Pumpkin Beer Day at all of its locations on Thursday.
More than two dozen beers from Ballast Point, San Diego’s second-largest brewery, will be featured at this month’s Third Thursday tap takeover at Flanny’s in Tempe. San Diego practically is synonymous with IPAs, and Ballast Point brews some of the best, led
A second food truck roundup is coming to Gilbert: The Town Square Feastival will have its soft opening from 5:30-9 p.m. Thursday at Gilbert Town Square. The festival will set up in the parking lot near the Regal Cinemas Gilbert 14 movie
If you like California wines you won’t want to miss the Great Calfornia Wine Debate dinner on Friday, Oct. 23, at Ocotillo Golf Resort in Chandler. The 6 p.m. dinner will feature three courses, each paired with two wines facing
From 3 p.m.-close Sunday, The Brass Tap at Mesa Riverview will host a F*ck Cancer charity event for a Gilbert woman fighting cancer. The event will raise money for non-conventional breast cancer treatments for Nola Cunningham, the mother-in-law of local Lagunitas
Saturday is the second anniversary of Brooklyn V’s Pizza, and the Gilbert eatery is celebrating with a party from 5-9:30 p.m. Every 30 minutes, Brooklyn V’s will be giving away gift cards and shirts. One of the restaurant’s most popular
At 7Â p.m. today, Craft 64 in Old Town Scottsdale will host a promo for Phoenix’s SunUp Brewing. Among the featured beers will be a firkin of Blushing Russian, a cherry version of SunUp’s popular White Russian imperial stout. Also on
Michigan’s Founders will be the featured brewery when The Hungry Monk holds its monthly Beer & Bacon Night from 5-9 p.m. tonight.
Craft 64 in Old Town Scottsdale will host a mini tap takeover tonight featuring IPAs from SanTan Brewing. The highlight will be the Scottsdale debut of the Chandler brewery’s seasonal Count Hopula, a “blood red” IPA. Other SanTan beers on
Uncle Bear’s Brewery will hold a kickoff party for its new statewide distribution at 5 p.m. today at The Brass Tap at Mesa Riverview. The two-year-old Ahwatukee brewery and Young’s Market announced the distribution deal last month (story). UB beers on tap
With Valley temperatures finally expected to start cooling down this weekend, Pier 54, the lakeside patio restaurant in Tempe, has introduced a sunset dinner special for two. Every day after 6 p.m., when you spend $25 on food you’ll receive a
Gyros, moussaka, and baklava are just a sample of what’s on the menu this weekend at A Taste of Greece, a three-day festival held at St. Katherine Greek Orthodox Church in Chandler. Arizona’s largest Greek festival runs 5-10 p.m. Friday, 11 a.m.-10 p.m.
Craft 64 in Old Town Scottsdale will host the first in a series of launch parties for North Mountain, the latest Valley brewery to sign a distribution deal (see story). From 6-9 p.m., there will be eight NM beers on
It’s National Coffee Day! Here’s where you’ll find giveaways today in the East Valley: Peixoto Coffee: Get a free 8-ounce drip and cold-brewed coffee. Dunkin’ Donuts: Get a free medium cup of hot or iced dark roast coffee. Krispy Kreme:
Ravioli Marco Polo and Pork Molise (pictured) are the featured entrees of this week’s “Taste of Romeo’s Euro Cafe†dinner, hosted by chef Romeo Taus and his wife, Janice, on Thursday. The weekly five-course dinner, held in a private dining room, highlights a
