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Kasseri Chicken (left) and Wiener Schnitzel will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The weekly dinners, hosted in a private dining room by chef Romeo Taus and his wife, Janice,
My Wine Cellar‘s popular Wine 201 classes start up again tonight. The four-week “course” will be held at 6 p.m. Mondays at the Ahwatukee wine bar. Wine 201 Classes Tonight: Chardonnay Nov. 4:Â Pinot Noir Nov. 11:Â Red Blends Nov. 18: Cabernet
Nicantoni’s Pizza is combining Halloween with its monthly 4th Friday Car Show. The result is tonight’s “Trunk or Treat,” where you’re encouraged to bring your children and wear costumes. The Gilbert pizzeria will have a parking lot full of cars
TQLA, the Southwest restaurant and tequila bar in Mesa, is raising money today for Ethan Heiken, a two-year-old boy with life-threatening Denys-Drash Syndrome. Ethan was diagnosed with the extremely rare disease (only 150 cases have been diagnosed worldwide) in July. Victims suffer kidney
For the second straight year, attendees voted The Keg overall top honors at the Taste Chandler culinary festival Saturday. The Canadian chain, which served New York strip loin and twice-baked potato cupcakes, also won Best Steakhouse for the third straight year. Taste
Andalusian Baked Eggplant (pictured) will be one of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The weekly dinners, hosted in a private dining room by chef Romeo Taus and his wife, Janice, highlight a rotating
The fifth annual Taste Chandler culinary festival was held Saturday night at Downtown Ocotillo. Thanks to its new venue (it previously had been held in downtown Chandler), the event had an easier-to-navigate layout, better crowd flow, and more convenient
Sun Flower Beef (pictured) will be one of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The weekly dinners, hosted in a private dining room by chef Romeo Taus and his wife, Janice, highlight a
1. Taste Chandler will be held 6-10 p.m. Saturday. 2. After four years in downtown Chandler, Taste has moved to a new location: Downtown Ocotillo, a commercial development southeast of Price and Queen Creek roads. 3. Food samples will be provided
Tonight is Hickman’s Family Farms‘ fifth annual PJ’s & Eggs, when participating breakfast restaurants will open for dinner to benefit Arizona’s Children Association foster-care programs. Diners are asked to bring a pair of new pajamas (any size) to the restaurant to be
Caramel Kiss Cheesecake will be the finale of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The weekly dinners, hosted in a private dining room by chef Romeo Taus and his wife, Janice, highlight a
You only have about 48 hours to reserve your seat for Chef Off Oktoberfest, the 12th in a series of friendly culinary competitions to promote East Valley chefs. Wednesday’s battle will pit Larry Shore and his kitchen crew from host Barrelhouse American
Recently reopened House of Brews is going where its predecessors didn’t: Craft beer events. And the first is a Four Peaks beer-pairing dinner at 7 p.m. Tuesday. Four Peaks beer dinner 1st course: Sampler plate of fennel pesto mozzarella, smoked
Liberty Market, the 80-year-old grocery-store-turned-eatery in downtown Gilbert that celebrates the fifth anniversary of its latest incarnation on Oct. 14, has given itself a bit of a makeover. The most noticeable change? A padded banquette that now more clearly separates
New Belgium Brewing’s annual Tour de Fat rolls into the East Valley on Saturday when it concludes its 12-city 2013 tour at Tempe Beach Park. A day billed as “beer, bikes & bemusement” will start with registration at 10 a.m.,
Thirteen SanTan Village eateries will showcase their food and drink at the sixth annual Taste of SanTan culinary festival, which will be held 6-10 p.m. Friday at the Gilbert shopping center. Attendees can sample offerings from Brio Tuscan Grille, Cantina Laredo, Kona
The Chandler Farmers Market kicks off its season Thursday with more than 35 vendors at downtown’s AJ Chandler Park. The market takes place 3-7 p.m. in the park ramadas on the east side of Arizona Avenue. Among the participants:Â AZ Food
If you’re not familiar with dolmathes, spanakopita, and saganaki (aka “flaming cheese”), you’re in for a treat this weekend at the 30th semi-annual Greek Festival at St. Katherine Greek Orthodox Church in Chandler. The event – which features Greek food, music, dancing, shopping,
SanTan Brewing tapped its seasonal Oktoberfest beer today, a precursor to the brew pub’s sixth annual festival that will take place Saturday in Dr. AJ Chandler Park in downtown Chandler. The event, which will run 4 p.m.-midnight, will feature German cuisine,
La Ristra New Mexican Kitchen, which recently opened in Gilbert, will host a tequila tasting from 5:30-8:30 p.m. Thursday. Tequila tasting Blanco, resposado, and añejo from Tres Agave Silver, resposado, and añejo from Cruz Platinum, resposado, and añejo from Azunia Participants, limited to
Sherry Cranberry Pork (left) and Veal Pirata will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
October is National Breast Cancer Awareness Month, and The Hungry Monk is kicking things off with a fundraiser called “Beer & Boobies” on Tuesday. Bartender Marcie Blackburn is donating all her tips from 5 p.m. to midnight to City Of Hope, and
Chicken Omega (shown on left) and Wiener Schnitzel (right) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating
Food menu Beer Brat:Â Beer Braised Bratwurst topped with sauerkraut on a soft roll Knockwurst:Â Beer Braised knockwurst sausage topped with sauerkraut on a soft roll Sausage Plate:Â Brat, Knockwurst and sauerkraut Pretzels with Beer Mustard:Â Two pretzels with house-made spicy beer mustard Chasseur
SanTan Brewing, Latitude Eight, Shimogamo, and Yoli’s Cafe are among the restaurants participating in this year’s Taste culinary festival in Chandler, scheduled for 6-10 p.m. Saturday, Oct. 19. The 21-and-over event, held for its first four years in downtown Chandler,
Nicantoni’s, the New York-style pizzeria on the northeast corner of McQueen and Warner in Gilbert, will host a fundraiser to raise money and collect toys for the Arizona Burn Center on Thursday. The 6 p.m. event will include appearances by
World of Beer has announced its upcoming Gilbert location will hold a pre-opening party at 3 p.m. Saturday, Nov. 16, at Arizona Wilderness Brewing Co. It will be giving out free WOB gear and VIP tickets to other pre-opening events.
Shrimp Giouvetsi on Fillo (shown on left) and Chicken Veneto (right) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner, which has a new day and time for this week only – 6
Goat Shrimp and Pasta Rustica will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the Gilbert
Hard to believe it’s been 18 years since Grateful Dead guitarist Jerry Garcia passed away. But legions of “Dead Heads” are still partying. Saturday, SanTan Brewing in downtown Chander will host Jerry Day, an all-day celebration of food, drink and
Phoenix Cooks, a festival offering small bites from more than 50 Valley restaurants and 30 beverage-sampling booths, takes place 10 a.m.-3 p.m. Saturday at Westin Kierland Resort and Spa in northeast Phoenix. The indoor event also includes 16 food and drink
Shrimp Corfu and Veal Pirata will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the Gilbert
Nicantoni’s Pizza and the Mesa-based Cutthroat Customs & Classics car club will host “Pizza, Pin Ups & Pirates” Friday night at the Gilbert pizzeria. Cruisers, bikers, low riders, imports, and hot rodders are welcome to join the event, says Nicantoni’s
Let’s face it: If your fantasy football league draft doesn’t have bottle service and a sexy girl posting the names of players as they’re picked, you’re playing in the minor leagues. Many Valley bars offer special packages to fantasy players
Ravioli Euro Paeus and Salonika Chicken are the two main dishes at this week’s five-course “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the Gilbert restaurant’s
The Heroes 19 tribute beer is steadily arriving in the Valley. BJ’s in Chandler and Papago Brewing in Scottsdale both are tap kegs today. And, as we told you earlier this week, four bars in downtown Chandler will be tapping
Funkwerks, a Fort Collins, Colo., brewery that focuses on saisons, is holding a trio of launch parties Thursday to celebrate its arrival in the Arizona market. Funkwerks Launch Parties 6-8 p.m. Thursday at World of Beer in Tempe 6-8 p.m.
If you missed the Spanish-style guitar music of Guitarras Latinas at Baja Joe’s Mexican Cantina in northeast Mesa three months ago, you have another chance. The five-man group, which specializes in a wide range of traditional Latin-American music, will perform another free
Tempe craft beer bar Flanny’s hosts one of the most unusual breweries in the world – Mikkeller – for its monthly tap takeover Thursday. The Danish “gypsy” brewery makes its beers at breweries throughout Europe and the United States. Founded
Four downtown Chandler bars – SanTan Brewing, Irish Republic, Bourbon Jacks, and Coach & Willie’s – will tap Heroes 19, the collaboration beer raising money for the families of the 19 fallen Granite Mountain firefighters. From 11 a.m.-2 p.m., you’ll
Ever wonder what it would be like to start a brewery in the Mormon capital of the world? Find out from Kevin Crompton (pictured on left) and David Cole (right) on Tuesday when Epic Brewing’s head brewer and co-owner, respectively, will be
Transylvania Chicken and Lemon Curd Tarts will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the
Tonight is James Swann’s swan song – his last Friday Beer Class at Whole Foods Chandler. The big question is whether the popular weekly tastings, which he launched a couple years ago, will continue at The Watering Hole, the grocery
Earlier this week, I told you Flanny’s would be tapping a pair of special kegs for Sunday’s return of “Breaking Bad.” The beers – dubbed Heisenberg Dark and Walt’s White Lie – were creaed by Marble Brewery in Albuquerque, where
Tonight, The Hungry Monk in Chandler combines two of my favorite things – beer and bacon – in a fundraiser for the Children’s Home Project. A special menu will offer pork belly sliders with jalapeno slaw and siracha mayo (three for
It’s been a year since World of Beer tapped its first keg in the Arizona, and the Mill Avenue bar is celebrating its anniversary this week with four days of fun. Today, a Firestone Walker Party will feature Union Jack,
Romeo’s Choice Skins and Paella Barcelona (pictured) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
Foccacia De La Provincia and Pork Molise (pictured) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
Spicy puttanesca (pictured) will be one of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the
Balsamic Steak Salad and Sausage Sophia (pictured) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a
Chef Off!, a series of friendly culinary competitions between East Valley chefs, will return Monday, July 22, with something new – a team battle. John Wong of sN Asian Kitchen and Romeo Taus of Romeo’s Euro Cafe (both pictured) will combine
Eggplant Cappicola and Tiramisu (pictured) will be the bookends of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating
Baked Bleu Tomatoes and Veal Pirata (pictured) will be two of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating
Greek Skins (pictured) will be the first of five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the
Transylvania Chicken and Vasco De Gama (pictured) will be two of five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
Eggplant Capri and Goat Shrimp (pictured) will be two of five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection
Salmon de Provance and Cheesecake Brownies (pictured) will be two of five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating
Sausage Sophia (pictured) will be one of five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from the Gilbert
Chocolate-dipped Florentines (pictured) will be the finale of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
Bleu Caesar Salad (pictured) will be one of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection from
Spinach Puffs (pictured) are the first of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection of five
Chef Off, a series of friendly culinary battles between East Valley chefs, presents its first rematch Monday when John Wong of Asia takes on Romeo Taus of Romeo’s Euro Cafe at the latter’s Gilbert restaurant. The chefs competed in the
Fantasy Cake (pictured) will be the finale of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection of
Romeo’s Choice Skins will be the opener of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection of
Peppers Spanaki will be the opener of the five featured dishes at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday. The dinners, hosted by chef Romeo Taus and his wife, Janice, highlight a rotating selection of five
Mark your calendar for next Tuesday: It’s Eat Your Art Out Chandler at a bunch of restaurants around town. The promotion is a fundraiser for the Chandler Center for the Arts, and it’s likely the easiest way to you’ll ever
Arizona Beer Week is more than half over, but plenty of great events remain. Topping the list is the second annual Eccentric Cafe Friday at The Hungry Monk. The event traces its origins to Kalamazoo, Mich., where Bell’s Brewing has a
Arizona’s premier beer event lived up to its reputation Saturday as a sold-out crowd enjoyed a picture-perfect day at the Arizona Strong Beer Festival at Steele Indian School Park in Phoenix. Seventy-five breweries, approximately 200 beers. Where do I begin?
The Arizona Strong Beer Festival kicks off the third annual Arizona Beer Week on Saturday. Over the course of eight days, there will be mini-festivals, tap takeovers, food and beer pairings, rare beer tappings, brews cruises … well, hundreds of beer-related
Lost in all the attention garnered by Arizona Beer Week, it should be noted Saturday also kicks off Arizona Cocktail Week. Its 34 events, almost all in Scottsdale and Phoenix, will include seminars with nationally renowned mixologists, interactive tastings, and cocktail competitions. In
After taking a hiatus over the holidays, the Gilbert Food Truck Food Court returns this weekend. At least four mobile vendors – Hao Bao, SuperFarm, Liberty Biscuits, and Sandra Dee’s – will take part in the event’s 2013 debut from 4
As a young boy growing up in North Dakota, long before I became interested in beer I was a fan of beer cans. Schmidt cans, specifically. The Minneapolis brewery targeted outdoorsmen with a series of cans featuring wildlife scenes –
El Palacio has rescheduled its four-course tacos and beer dinner for 7 p.m. Wednesday at the Chandler restaurant. The dinner originally was set for December, but was canceled at the last minute. Cost is $30 per person. RSVP: 480-802-5770.
Flancer’s celebrates the recently completed expansion and renovation of its Gilbert dining room – which included enclosing the former patio and installing roll-up windows – with a party from 2-5 p.m. Sunday. The event, open to all ages, will include
From 6-8 tonight, Taste of Tops in Tempe will host a kickoff rally for Phoenix Ale Brewery co-owner Greg Fretz, who’s battling cancer. There’ll be a Kegerator raffle ($10 tickets), T-shirts for sale, and pint specials on small-batch beers from Lumberyard and Four
At 6:30 tonight, Flanny’s hosts a Rogue Ales tap takeover. The Newport, Ore., brewery will have six beers on tap: Good Chit Pilsner, OREgasmic Ale, Single Malt, Double Dry Hopped Red, Roguenbier Rye, and Rogue 15K Brew. The first three are part of
Attention, carnivores: DownUnder Winebar is hosting a Gourmet Exotic Meat Dinner on Thursday, Jan. 31. The six-course menu will feature crocodile, kangaroo, lion, giraffe, zebra, and python. Course will be paired with Sierra Nevada beers. Cost is $75. RSVP: 480-545-4900
Eggplant Capri, Island Chicken Salad, Ravioli Marco Polo, Veal Pirata (pictured), and German’s Chocolate Brownies will be the five featured courses at this week’s “Taste of Romeo’s Euro Cafe” dinner at 6:30 p.m. Thursday. The weekly affair, which highlights smaller
One of the most uncomfortable – and, thankfully, rare – things reporters have to write about is themselves. But this is one of those occasions. Some of you may know I spent a week in the hospital just before Christmas.
Tickets for the Devoured Culinary Classic, the Valley’s premier food festival, are now on sale – and you get a discount if you buy before Jan. 26. The weekend event will be held March 9-10 at the Phoenix Art Museum.
Whole Foods Chandler‘s Friday Beer Class bids adieu to Kristine Bradley, better known to many in the local craft beer community simply as “Beer Kristine” (pictured above with Whole Foods’ James Swann), at 7 tonight. As a “fine beer ambassador” for
The sushi-making class at The Sushi Room returns at 1 p.m. Sunday. Get a hands-on lesson from the Chandler restaurant’s chefs for $35, which includes appetizer, rolls, a self-made roll, and sake. Space is limited. RSVP by emailing tiffany@up-agency.com.
Rare beers will be the subject of tonight’s Friday Beer Class at Whole Food Chandler. Beers on tap (partial list): Oskar Blues Smidy #3, a raspberry-infused porter (5.8% ABV) Oskar Blues-Ska collaboration oSKAr the G’Rauch, a smoked IPA (8.5%) Left
Looking for something to do on New Year’s Eve? Please consider supporting a MXSW sponsor… BLD: Restaurant will be open until 9 p.m. as usual on Monday and Tuesday. Specials haven’t been announced. Bread Connection: Bakery’s retail shop will be
• Sample the world’s finest tequilas this weekend at the Phoenix Tequila Fest, which takes place Saturday and Sunday at US Airways Center in downtown Phoenix. There also will be Mexican food, a margarita competition, and live entertainment. • This
The third annual Jewish Christmas party, a holiday hybrid also known as “Jewmas,” will start at 5 p.m. Saturday at the Hungry Monk in Chandler. Dinner specials: Chicken noodle soup Latke balls: Traditional potato pancakes rolled into balls and deep-fried,
• It’s Craft Beer Thursday! • The Hungry Monk in Chandler will be tapping “big boy” beers today, starting with a firkin of Firestone Walker Pale 31 at 3 p.m., followed by North Coast Grand Cru (12.9% ABV, pictured) at 4, 2011
• Today is the last day of 2012 for homemade pierogi at Pittsburgh Willy’s. The Chandler hot dog eatery usually serves the cheese-and-potato-stuffed dumplings (pictured above with kielbasa) every Wednesday, but will not do so over the holidays. And Saturday
• Some changes starting today at The Deli: The Queen Creek restaurant (pictured above) is now open 11 a.m. to 7 p.m. Tuesday through Friday and 9 a.m. to 7 p.m. Saturday. Doors won’t close at 7, but they won’t
• The Cards have lost nine straight games. The Suns have lost seven straight. At least we still have Burger Monday! • Micheal Iles, chef at the Sierra Nevada Taproom & Restaurant in Chico, Calif., is in town for a
It’s Friday, which means fish fries across the East Valley. • Starting Saturday, Chompies in Tempe and Chandler is offering Chanukah meals – beef brisket, roasted chicken or apricot-glazed chicken, with extras like matzo ball soup, potato latkes (pictured above), and
• It’s Craft Beer Thursday! Tonight’s big event is a Sam Adams winter beer tasting at Whole Foods Chandler. There’ll be five rare beers, plus Winter Lager, but the highlight of the evening will be a raffle for a bottle
Just because you’re staying in the Valley for Christmas doesn’t mean you can’t take a quick trip to Europe – a trip of the culinary variety, that is – thanks to Chandler restaurant Cork. The last Sunday of every month,
Tickets for the 2013 Arizona Strong Beer Festival, the state’s premier beer fest, just went on sale, but if you go to the event’s web page (pictured below) you might be in for a bit of a shock. All presale
• It’s Wine Wednesday, which means wine specials throughout the East Valley. • Romanian cuisine isn’t something you run into very often, but tonight’s your chance. Romeo Taus (pictured), owner and chef at Romeo’s Euro Cafe, will be preparing some old-country
Last month, MXSW broke the news about the Phoenix Brewers Invitational, which makes its debut Friday and Saturday at Heritage Square (map) in downtown Phoenix. More than 70 breweries from all over the country will be represented. Today, I got
On Tuesday, Feb. 26, Eat Your Art Out Chandler will bring together restaurants, arts patrons and corporate sponsors for one day to show their support for the city’s arts. People are asked to eat lunch or dinner at a participating
• It’s Monday, which means burger specials! • “Deck the Halls” is the theme of SanTan Brewing‘s Monday Night Movie series this month: “Scrooged” (shown above, tonight), “Bad Santa” (Dec. 10), “Home Alone” (Dec. 17), and “Christmas Vacation” (Dec. 24
The latest Beer & Donut pairing menu is out, and there’ll be a definite holiday vibe when the eighth incarnation of semi-annual event takes place Saturday, Dec. 15, at Il Vinaio in downtown Mesa. Beer & Donut pairings Figgy pudding
