Day: November 29, 2018

Carne Asada Grills, a new quick-serve concept featuring burritos, tacos, and Sonoran hot dogs, has opened on the northeast corner of Dobson and Main in west Mesa. Similar to the assmbly-line ordering process at Chipotle, customers choose a burrito ($7)

Grubstak, a 2-year-old poutine-like concept in downtown Gilbert, has opened a second location on the southeast corner of Gilbert and Ocotillo in south Chandler. Grubstak’s offerings – known as Staks – are built on a layer of waffle fries, roasted vegetables,

Wok with Ming – a small restaurant offering Americanized Chinese dishes such as sweet and sour pork, beef chop suey, and chicken chow mein – has opened on the southeast corner of Cooper and Warner in Gilbert. A dozen lunch specials,