By Jess Harter
By Jess Harter
By Jess Harter
Please support the businesses that support MXSW:
Back East Bagels
Bar/Restaurant Insurance
Brooklyn V’s Pizza
Craft 64
Creative Strategies
Cuisine & Wine Bistro
Floridino’s Pizza & Pasta
La Ristra New Mexican
Laurshan Construction
Sal’s Gilbert Pizza
Serrano’s Restaurants
SK Oil Sales
Sun Devil Hoods
Taqueria Factory
The Hart Experience
The Restaurant Brokers
Tott’s Asian Diner
Venezia’s Pizza
We Sell Restaurants (Doreen Gorman)
We Sell Restaurants (Mike Smith)
🐟 Chula Seafood opens the doors to its fourth Valley location today at the Arizona Center in downtown Phoenix. Chula Downtown joins the brand’s existing spots in uptown Phoenix, north Scottsdale, and south Scottsdale, bringing the Arizona-born seafood purveyor’s dock-to-dish
🚫 Sonsons Pasty is consolidating. The business got its start on the northeast corner of Recker and Brown in northeast Mesa eight years ago, but owner Julie Mercer has announced that location will close July 24 when its lease runs
🍺 Something’s stirring on Main Street in downtown Mesa. 12 West Brewing‘s two-story flagship location has shut its doors for what the brewery is calling a ‘‘summer break,’’ and the timing has the rumor mill running hot. In a social
Sorry! While most of MouthBySouthwest.com is free to read, MXSW Insider articles are for paid subscribers only. Learn how to become an MXSW Insider. Username Password Remember Me Forgot Password
