By Jess Harter
By Jess Harter
By Jess Harter
Please support the businesses that support MXSW:
Back East Bagels
Bar/Restaurant Insurance
Brooklyn V’s Pizza
Craft 64
Creative Strategies
Cuisine & Wine Bistro
Floridino’s Pizza & Pasta
La Ristra New Mexican
Laurshan Construction
Sal’s Gilbert Pizza
Serrano’s Restaurants
SK Oil Sales
Sun Devil Hoods
Taqueria Factory
The Hart Experience
The Restaurant Brokers
Tott’s Asian Diner
Venezia’s Pizza
We Sell Restaurants (Doreen Gorman)
We Sell Restaurants (Mike Smith)
🥩 Churrasco de Brasil, the Brazilian steakhouse that won over Tucson diners when it debuted there in 2019, has opened its second location at the Shops at Norterra in north Phoenix. The experience is classic rodízio-style: Gaucho chefs circulate the
🍕 A new neighborhood pizza spot has landed on the northeast corner of McDowell and Granite Reef in south Scottsdale, and it’s brought some serious personality with it. CAP Pizza & Wings (short for Cheap Ass Pizza) leans hard into
🐟 Seattle Fish House, a husband-and-wife operation, has opened on the southeast corner of Main and Greenfield in east Mesa – and they’re bringing serious fish-and-chips energy to the East Valley. The duo’s mission: to serve the freshest, tastiest, and
