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Category: Food & Drink News

Pizzeria Bianco to open 1st out-of-state location in Los Angeles

Pizzeria Bianco, arguably Arizona’s most famous restaurant, is expanding to Los Angeles. Chef-owner Chris Bianco will open the first out-of-state location of his wood-fired pizzeria at the Row in Downtown. It will take over the just-closed Tartine Bianco, a pizzeria

Bourbon & Bones to open 2nd location at San Tan Village in Gilbert

Square One Concepts, the Valley-based restaurant group best known for Cold Beers & Cheeseburgers, is bringing Bourbon & Bones to San Tan Village in Gilbert. Bourbon & Bones, which debuted in Scottsdale in 2016, offers steaks, prime rib, and a

Crumbl Cookies to open 6th East Valley store this year in Mesa today

Crumbl Cookies, a fast-growing chain of gourmet cookie stores that’s already opened five East Valley locations this year, is growing again. The Utah-based concept’s newest store will have a soft opening from 6 p.m.-midnight today in the former Hi-Health space

4 years after closing, Frasher’s Steakhouse to reopen in Scottsdale

Frasher’s Steakhouse, a Scottsdale landmark for nearly 16 years before closing in 2015, is coming back to life. Where: The St. Louis-style steakhouse’s original home (pictured) – the former Ambrosino’s Gourmet Italian Dining building on the southwest corner of Scottsdale

North Italia & Flower Child coming to SanTan Village in Gilbert

Modern Italian concept North Italia (pictured) and fast-casual healthy concept Flower Child are the latest Sam Fox restaurants coming to Gilbert. Where: The two – among of the 11 concepts Fox sold to The Cheesecake Factory earlier this year but

Peixoto Coffee in Chandler to open 2nd location at Epicenter in Gilbert

Peixoto Coffee, a well-regarded coffeehouse and roastery that launched in downtown Chandler in 2015, is opening a second location in Gilbert. It’ll be part of restaurateur Joe Johnston’s Epicenter development just starting construction at Agritopia on the northwest corner of