Category: Things to Do

Farmboy smokehouse restaurant and Grace Farms will join forces for Earth, Meat & Fire, a farm-to-table pop-up dinner, at 5:30 p.m. Sunday, Nov. 4, at the south Chandler farm. The reception and dinner will pair wines from Wilcox’s Deep Sky Vineyard with food courses

A Taste of Greece – the Valley’s twice-a-year festival featuring Greek food and drink, music and dancing, and imported goods – returns to St. Katherine Greek Orthodox Church in Chandler this weekend. Hours are 5 to 10 p.m. Friday, 11 a.m. to 10

Vasco De Gama and Pork Molise will be the featured entrees when Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, at 6:30 p.m. Thursday, Oct. 4. The

Pier 54, the lakefront patio restaurant and bar in south Tempe, hosts Wild Women Wednesday from 6 p.m.-close Wednesday, Sept. 26. The weekly theme night features specials for all single women, including $4 glasses of wine, $4 cocktails, and $4

Chicken Veneto and Pork AgroDolce will be the featured entrees when Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, at 6:30 p.m. Thursday, Sept. 27. The dinners

Chandler Feastival, a twice-a-month food truck roundup that launched Sept. 9, returns Saturday, Sept. 22, in the Arizona Dance Studio parking lot on the southwest corner of Arizona and Riggs in south Chandler. The fest’s debut had hours from 11 a.m.-4 p.m.,

Cider Corps, the craft cidery in downtown Mesa, will debut Sunday brunch hours from 10 a.m.-2 p.m. starting Sept. 23. Although the cidery does not have a kitchen, the Biscuit Freaks food truck will be selling its biscuit dishes each

It’s Oktoberfest season, and two of the first celebrations in the East Valley will take place Saturday, Sept. 22. Pedal Haus Brewery in downtown Tempe is teaming up with Sierra Nevada for a party from 5-10 p.m. Special steins will

It’s hard to believe it’s been two years already since Good Time Charli’s opened its doors, but the Chandler bar and grill is celebrating its anniversary all day Saturday, Sept. 22. The full breakfast menu will be served from 9 a.m.-2

Arizona Restaurant Week returns for its 10-day fall edition starting Friday, Sept. 21, with restaurants in the Valley and Tucson offering special three-course menus for either $33 or $44. The participating East Valley restaurants: Barrio Queen (Gilbert) Beaver Choice (Mesa) Cafe Lalibela (Tempe)

Romeo’s Euro Cafe in downtown Gilbert will host its monthly ‘‘3rd Tuesday’’dinner – featuring new food dishes paired with some servers’ favorite wines – at 6:30 p.m. Tuesday, Sept. 18. The three-course dinners feature three new dishes from chef Romeo Taus’

High Tide Seafood Bar & Grill in Gilbert will hold its third annual Seafood Throwdown starting at 5 p.m. Tuesday, Sept. 11. The three-course menu: Beer-steamed clams and mussels with cheesy garlic bread Choice of lobster bisque, clam chowder, house salad, or

Organizers have released the lineup of food trucks for the inaugural Chandler Festival, which will take place 11 a.m.-4 p.m. Sunday, Sept. 9, in the Arizona Dance Studio parking lot on the southwest corner of Arizona and Riggs in south Chandler.