By Jess Harter
By Jess Harter
By Jess Harter
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🍸 The Spirited Awards – the cocktail industry’s most coveted honors, presented annually at Tales of the Cocktail in New Orleans – have released their pared-down Top 10 Nominees list, and the Valley still has two entries in the running.
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✈️ Eggroll Xpress has soft-opened on the southeast corner of Elliot and McClintock in south Tempe, and the airport-themed concept is as fun to experience as it is to eat. The conceit is committed: think TSA lines, flight attendant service,
🍣 Northeast Phoenix’s High Street just got a lot more interesting. Kanoki, a sushi and cocktails bar, has opened in the Desert Ridge corridor, and the menu makes a strong first impression. The format is temaki-forward, with handrolls ranging from
🌯 South Tempe’s brunch scene has a new contender. Sergio’s Kitchen, a popular stop at the Uptown Farmers’ Market in Phoenix, has opened a brick-and-mortar space on the northwest corner of Elliott and Kyrene, serving a focused menu of New
