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Author: Jess Harter

After 4-month closure, The Rec reopens in Peoria under new ownership

The Rec Pizza & Detroit Eats, a popular Michigander gathering place that closed in June, has reopened under new ownership on the northwest corner of Lake Pleasant Parkway and Beardsley in Peoria. The menu: Detroit-style rectangular pizzas, coney dogs, Better

Fire Tiger Dessert Cafe makes U.S. debut next to H Mart in west Mesa

Fire Tiger Dessert Cafe, an international chain with locations in Thailand, Cambodia, Indonesia, Malaysia, and the Philippines, made its U.S. debut in the former Pho Winglee strip-mall space just south of H Mart near the southeast corner of Main and

Los Angeles-based Mochinut opens 2nd Valley location in Peoria

Mochinut, a Los Angeles-based chain that made its Arizona debut in Tempe last year, has opened its second Valley location next to Lee Lee International Supermarket on the southwest corner of Cactus and 75th Avenue in Peoria. The menu: Mochi

Hope’s Artisan Bread sibling Blue Corn Cafe & Bakery opens in Glendale

Blue Corn Cafe & Bakery, a sister concept to acclaimed Hope’s Artisan Bread, has opened across from Murphy Park on the northeast corner of Glendale and 58th Avenue in downtown Glendale. The menu: Breads, breakfast sandwiches, quiches, parfaits, muffins, brownies,

Oro, Wren House & Saddle Mountain win medals at Great American Beer Fest

Three Valley craft breweries – Oro, Wren House (pictured), and Saddle Mountain – won medals Saturday night at the 2022 Great American Beer Festival, the world’s largest commercial beer competition, in Denver. 🥇 Oro in downtown Mesa, which won a silver

Brooklyn V’s Pizza in Gilbert renovates private room for parties & dinners

Brooklyn V’s Pizza has remodeled the private room available for reservation at its Gilbert location on the northeast corner of Lindsay and Warner. Available for: Birthday parties, bridal and baby showers, wedding receptions, rehearsal dinners, business meetings, and more. Reservations:

TwentyThree01 offers high-end nightclub option in south Chandler

TwentyThree01, a high-end nightclub with indoor-outdoor table service, DJs, and a late-night food menu, opens at 8 p.m. Saturday next to The Forum co-working space near the southwest corner of Gilbert and Germann in south Chandler. Did you know? The

Hello..Indian Kitchen with all-halal menu opens in north Scottsdale

Hello..Indian Kitchen, a restaurant offering an all-halal menu of traditional and modern Indian cuisine, has opened in a strip-mall on the northwest corner of the 101 and Raintree in north Scottsdale. The menu: Chicken, lamb, and goat entrees; south Indian

2 well-known East Valley chefs to join forces for new Mesa restaurant

Chefs Adam Allison (Handlebar Diner, Brightside Burgers) and Jeff Kraus (Crêpe Bar) are collaborating on a new restaurant in downtown Mesa in 2023, Allison reveals on social media. The quote: ‘‘That’s all the deets I can give now but I’m

SanTan Brewing in Chandler introduces new fall beer LumberJack

LumberJack Oatmeal Maple Amber, the first in a series of new “Jack” beers from SanTan Brewing in Chandler, makes its debut on store shelves statewide next week. The beer: The fall seasonal boasts a rich, silky flavor with notes of

Vietnamese-Cajun fusion concept Crawfish Cafe makes AZ debut in Mesa

Texas-based Crawfish Cafe, a Vietnamese-Cajun fusion concept, has made its Arizona debut in front of the Mekong Supermarket on the southwest corner of Main and Dobson in west Mesa. The history: Crawfish Cafe was founded in Houston’s Chinatown district in

Serrano’s Mexican Food offers specials for Breast Cancer Awareness month

In honor of Breast Cancer Awareness Month, Serrano’s Mexican Restaurants is offering three specials through Oct. 31 with a portion of the proceeds benefiting local nonprofit Check for a Lump: Pink Out Margarita Sampler: Raspberry, strawberry, passionfruit strawberry, and watermelon

Bobby Flay to bring Bobby’s Burgers chain to Phoenix Sky Harbor

The Food Network’s Bobby Flay is bringing his burger chain, Bobby’s Burgers, to The Crystal, a new food hall inside Terminal 4 at Phoenix Sky Harbor Airport. The space: The restaurant will be located in the terminal’s eighth concourse, used