By Jess Harter
By Jess Harter
By Jess Harter
Please support the businesses that support MXSW:
Back East Bagels
Bar/Restaurant Insurance
Brooklyn V’s Pizza
Craft 64
Creative Strategies
Cuisine & Wine Bistro
Floridino’s Pizza & Pasta
La Ristra New Mexican
Laurshan Construction
Sal’s Gilbert Pizza
Serrano’s Restaurants
Sun Devil Hoods
Taqueria Factory
The Hart Experience
The Restaurant Brokers
Tott’s Asian Diner
Venezia’s Pizza
We Sell Restaurants
Gilbert-based Arizona Wilderness Brewing will test out a new brunch menu at its downtown Phoenix beer garden from 9 a.m.-2 p.m. Saturday and Sunday: Chicken & Waffles: Oatman Farms White Sonora Wheat buttermilk waffles, chicken, whipped honey butter, Arizona microgreens, and maple syrup
Patent 139 Brewing, which opened in January on the southeast corner of Dobson and Ray in Chandler, will host a One-Year Anniversary and Patent Approved Day celebration from 11 a.m.-close Saturday. The backstory: Owner Tim Hass’s family once held the patent –
AZ Feastivals, the organizers of weekly food truck roundups in Mesa, Gilbert, and Queen Creek, will launch a fourth – San Tan Feastival – in San Tan Valley. When: The roundup will take place 5-9 p.m. Saturdays beginning Sept. 24. Where: Central
Sorry! While most of MouthBySouthwest.com is free to read, MXSW Insider articles are for paid subscribers only. Learn how to become an MXSW Insider. Username Password Remember Me Forgot Password
Wren House Brewing in Phoenix releases one of its most sought-after beers – Good Boy Wally, a smooth-drinking 10% ABV triple IPA – at 11 a.m. Friday. The history: Good Boy Wally, the first triple IPA brewed by Wren House, debuted in 2017. It’s
Continuing a growing trend in the Valley, Eh Güey Tacos, a family-run Mexican restaurant, has opened in the Mobil gas station on the southwest corner of Union Hills and 35th Avenue in Glendale. The menu: Tacos (birria, asada, pastor, chicken, cabeza, cactus,
Sorry! While most of MouthBySouthwest.com is free to read, MXSW Insider articles are for paid subscribers only. Learn how to become an MXSW Insider.
As a precursor to its one-year anniversary celebration Saturday, Patent 139 Brewing in Chandler will host a Hot Wing Throwdown involving eight Valley chefs Friday. What: All day, you can get eight wings (each with a different sauce by a
After a successful launch last year, Phoenix Vegan Restaurant Week will return Sept. 11-18. The event raises awareness for all things vegan and gives diners an affordable opportunity to explore the growing plant-based food scene in the Valley. What: Breakfast,
AZ Women in Food, a group created last year to support woman-led local food businesses, is offering a Labor Day package of shelf-stable sweets, recipe kits, seasonings, snacks, and more from its members. Included: Gwen’s Granola from FnB Potato chips
Dos Pink Tacos, a ghost kitchen concept offering creative vegan tacos, burritos, and more, has launched at the Tempe Food Court on Fifth Street about a quarter-mile east of McClintock. Tacos are $4.50-$5.25 and burritos $12.50-$14.50. It’s open for takeout
Scottsdale-based Tequila Corrido has begun selling its agave spirit in Tennessee, expanding the U.S. footprint for its Tequila Corrido Blanco, Tequila Corrido Reposado, and Tequila Corrido Añejo to 38 states. The company plans to launch in Texas and New Mexico next, although no dates
Beer Research Institute in Mesa will hold its fourth annual Egg Roll & Beer Pairing on Thursday. For $25, you gets four handmade egg rolls and four half-pints of beer: Memphis Egg Roll: Slow-cooked pork in Memphis dry rub, jalapeno
Backyard Taco, an award-winning chain of East Valley taco shops born in a Mesa backyard, has opened its fifth location near the northwest corner of Ellsworth and Riggs in Queen Creek. Its fast-casual menu offers tacos, burritos, quesadillas, tostadas, gorditas, and loaded
Oregon-based Dutch Bros. Coffee will open its newest Valley location at 5 a.m. Tuesday near the southeast corner of Bell and Seventh Avenue in north Phoenix. The chain will donate $1 from every drink sold on Tuesday to the Ryan House, which helps
Pizzeria Bianco founder Chris Bianco will be one of the subjects of ‘‘Chef’s Table Pizza,’’ a new spinoff of Netflix’s popular documentary series ‘‘Chef’s Table.’’ The six-episode spinoff, which debuts Sept. 7, will feature six of the world’s most famous pizza
Organ Stop Pizza in central Mesa kicks off its 50th anniversary celebration – ‘‘50 Days to Celebrate 50 Years of Fun!’’ – on Saturday. The promotion, which runs through Oct. 8, will feature nightly merchandise and food giveaways, a $50 meal deal (two large
Bikini Beans, a local chain of coffee shops featuring bikini-wearing baristas, has begun building its fifth Valley location on the northwest corner of McDowell and Pebble Creek in Goodyear. The concept, which debuted in 2014, currently has locations in Phoenix, Tempe,
The 11th annual Rockin’ Taco Street Fest, featuring creative tacos from more than 20 local restaurants and food trucks, will return to downtown Chandler from noon to 9 p.m. Saturday, Sept. 24. Ozomatli and Everclear will be this year’s music stage
Queen Creek Olive Mill will host its ninth annual Garlic Festival from Friday, Sept. 16, through Sunday, Sept. 25. The event will feature a variety of organic garlic, cooking demos, fun and games in the grove, a beer and wine garden, Garlic 101 classes,
