By Jess Harter
By Jess Harter
By Jess Harter
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Hush Public House chef-owner Dom Ruggiero and his wife, Holly, are opening another restaurant, Fire at Will, this fall in the former Little Cay space on the northeast corner of Tatum and Shea in north Phoenix. Although it will borrow several menu items from its
Sushi 101 Bar & Grill, a popular Tempe eatery for ASU students for two decades, is moving this fall from Cornerstone on the northeast corner of Rural and University to the former Salut Kitchen Bar (and short-lived McKinley Brewing) space near the northwest corner
Los Angeles-based Spitz Mediterranean Street Food will make its Arizona debut at Desert Ridge Marketplace in north Phoenix around the end of this year. Borrowing from street carts popular in Europe, Spitz’s menu features doner wraps, bowls, ‘‘doquitos’’ (described as Mediterranean taquitos), and
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The Hub Grill & Bar, an East Valley chain of mega-sized sports bars, opens its fourth location today in the short-lived GOAT Sports Grill space on the southwest corner of Power and McDowell in northeast Mesa. Menu specialties include a Giant Green
Chula Seafood, a family-owned seafood restaurant and market with locations in uptown Phoenix and south Scottsdale, has opened a third location in the former Hi-Health space on the east corner of Hayden and Thompson Peak Parkway in north Scottsdale. The fish market
South Carolina-based New York Butcher Shoppe, which has 20 locations in five states, will make its Arizona debut in Cave Creek this fall. It’s under construction next to 3 Regions Vietnamese Kitchen on the northeast corner of Tatum and Dynamite. The
Peoria Artisan Brewery is offering a reward for information leading to the identification of the individual or individuals who significantly damaged several windows at the brewery Saturday or Sunday night. The windows appeared to have been shot with a pellet or
After previously announcing it would open today, Bonfire Craft Kitchen & Tap House in south Tempe changed its plans at the last minute and now is targeting a launch next Monday, Aug. 8. The restaurant and sports bar, which debuted
JoJo’s Shake Bar, a Chicago-based concept known for over-the-top shakes, onion ring towers, and milk and cookie flights (pictured), is coming to the Scottsdale Quarter on the northeast corner of Scottsdale and Greenway/Butherus. The menu also offers sandwiches, burgers, and
Sure signs of fall: Kids are back in school, the NFL begins preseason games next week, and Chandler-based SanTan Brewing has released its annual Oktoberfest beer, a German-style lager, at its brewpub and in stores Valleywide. SanTan and Pedal Haus Brewery will co-host the Downtown
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The Local Chandler, a 5-year-old sports bar and lounge in downtown Chandler, is closing next Monday, Aug. 8, and Matty G’s Steakburgers & Lobsta’ Rolls is moving into the building next to The Perch Brewery on the southwest corner of Wall and Chicago. The
Local burger chain Matty G’s has opened its fifth restaurant in the former First Watch space on the northwest corner of Scottsdale and Thunderbird in north Scottsdale. It’s the second Matty G’s Steakburgers location in the Valley, and is open for
Italian restaurant La Stalla Rustica Cucina, an East Valley fixture for 18 years, has closed. La Stalla spent 14 years in the downtown Chandler space currently home to Craft 64 across Buffalo Street from the San Marcos Resort before abruptly moving to the former Los Dos Molinos strip-mall space
If you miss the authentic Hawaiian plate lunches at Loco Style Grindz, which closed in April on Roosevelt Row in downtown Phoenix, you’ll be pleased to learn it has reopened just inside the AZ International Marketplace on the northeast corner of
Seattle-based coffeehouse Caffe Vita has made its Arizona debut next to the recently opened Roses by the Stairs Brewing in the former Easley’s Fun Shop building near the southwest corner of McDowell and Fifth Avenue in central Phoenix. Besides coffee drinks, the menu offers
Berdena’s, a 5-year-old coffee shop with a small breakfast menu in Old Town Scottsdale, has opened a second location at The Fred, a shopping plaza near the southeast corner of 12th Street and Missouri in north central Phoenix.
Wanna grab a piece of history? Desert Eagle Brewing, Mesa’s first craft brewery that’s closing Saturday after nearly 10 years on downtown’s Main Street, is offering 50% off all remaining hats, T-shirts, hoodies, and glassware.
Cider Corps, which opened a new production facility and taproom near the northeast corner of Gilbert and Warner in Gilbert in late May, finally is getting around to an official ribbon-cutting with town officials at 3:30 p.m. today. It will
